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Bringing degraded African land back to life
21/01/2022
How combining new technology and traditional knowledge harvests rain and restores land
Story
Four actions to improve the state of our land, soil and water
09/12/2021
Protecting our land, soil and water resources for the future of our food
Story
Living climate change on the coastline of Chile
05/11/2021
Dramatic environmental changes are affecting the availability and abundance of species, forcing artisanal fishers and small-scale fish farmers along...
Story
Finding greener, more climate-resilient ways of producing our food
02/11/2021
Agriculture offers innovative solutions to the climate crisis… for the globe and its own survival!
Story
The Moroccan landscape, traditions and communities behind argan and its oil
10/05/2021
Celebrating argan trees as part of a remarkable agricultural heritage
Story
Tackling climate change head-on
22/04/2021
How four FAO-Green Climate Fund projects are providing solutions
Story
A fresh start for prawn producers after extreme weather in Dominica
16/04/2021
Building more resilient livelihoods in islands vulnerable to climate change
Story
Harnessing the power of rain
22/03/2021
Rainwater harvesting and agroecological irrigation make farmers more resilient in Senegal
Story
For the love of pulses!
09/02/2021
Introducing six lesser-known pulses and their cooking traditions from around the world