Director-General QU Dongyu

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30/03/2022
Quito - The FAO Director-General, QU Dongyu, and the President of Ecuador, Guillermo Lasso, met on the margins of the 37th Session of the Regional Conference for Latin America and the Caribbean (LARC), in Quito. President Lasso was accompanied by the Vice
28/03/2022
Rome - FAO Director-General QU Dongyu today met with Évariste Ndayishimiye, President of the Republic of Burundi. President Ndayishimiye commended the Director-General for his vision and achievements, as well as the strong partnership and collaboration b
23/03/2022
Rome - FAO Director-General, QU Dongyu today met in Rome with Costas Kadis, Minister of Agriculture, Rural Development and Environment of Cyprus. The Minister indicated that Cyprus is promoting the transformation to more sustainable and resilient agrifoo
22/03/2022
Rome/New York – Mobile pastoralism is an important platform for livelihoods in the Sahel region, and improved governance and support can help reduce the risk of conflicts, QU Dongyu, Director-General of the Food and Agriculture Organization of the United
21/03/2022
Rome - FAO Director-General, QU Dongyu today met in Rome General Michel Aoun, President of the Republic of Lebanon. The FAO Director-General highlighted Lebanon’s importance as a partner to FAO. He emphasized FAO's continued commitment to supporting Leba
21/03/2022
Rome - FAO Director-General, QU Dongyu today met virtually with Anne Beathe Tvinnereim, Minister for International Development of Norway. The Minister conveyed her appreciation for their previous discussions and indicated that she had followed up accordi
21/03/2022
Brussels/Rome - Building the resilience of vulnerable rural populations in fragile contexts such as conflicts, health crises and natural disasters through agrifood systems transformation must remain a key priority, QU Dongyu, Director-General of the Food
16/03/2022
Rome – Latin America and the Caribbean need to increase the resilience of their agrifood systems in the face of complex crises, such as the COVID-19 pandemic, and thereby strengthen the region’s contribution to global food security, QU Dongyu, Director-Ge
16/03/2022
Rome - The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today joined high-level participants at the fourth Global Leaders Group (GLG) on Antimicrobial Resistance (AMR) to discuss future action, includin
15/03/2022
Rome/Davos – Agrifood systems have great potential to help reduce humanity’s carbon footprint, QU Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO), said Tuesday. “We need to do more climate smart agriculture,”
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