The Slow Food movement focuses on the preservation of indigenous food traditions and biodiversity, and the promotion of agroecology. Bashir is a leader of the Slow Food Community, called the ‘Toyoro Kongokinyinyir Nopimpim’ (Survive with Your Sweat), in Karamoja in...
25 June 2024 - 03 May 2024
In a move towards more sustainable and regenerative agriculture in Mozambique, the FAO office, backed by the Global Soil Partnership (GSP), has launched an inspiring initiative to build farmers’ capacity to steward their soil, ensuring long-term productivity and environmental health....
Digital tools are making access to information more and more possible, and participatory videos are a great way for farmers to share their experiences with other farmers in their own countries and beyond. In the RFS Uganda project sites, Farmer...
19 November 2019 - 21 November 2019
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Background |
Farmer Field Schools (FFS) continue to be used across the globe as an educational methodology in rural development. As FFS grow, stakeholders and donors have raised concerns regarding the applicability, targeting, cost-effectiveness,... Production system:
 Farmer Market School: Sharing Innovation
19 March 2019 ADRA (Denmark Adventist Development and Relief Agency), a global humanitarian organization working to alleviate poverty, successfully undertook the first-ever Farmer Market Schools Master training in Addis Ababa, Ethiopia. The event brought together participants from eight countries, including representatives of NGOs,... Production system:
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