Nature-based solutions have been acknowledged as essential to transforming food systems. It is therefore important that agrifood-systems technologies and innovations be clustered on a biogeographical basis since environmental characteristics determine to a great extent locally-relevant solutions.
It is also important that they contribute to revitalize local economies for sustainable development and resilience https://www.uncdf.org/article/7177/territorial-food-systems-for-sustainable-development-issue-brief-for-un-food-systems-summit
Finally it would be important that the social and environmental impact of each technology/innovation be assessed with a view to ensure accountability.
Dr. Florence Egal