Member profile
Ms. Sarah Stanley
Organization:
TKM INSTITUTE OF TECHNOLOGY, KOLLAM, KERALA
Country:
India
Field(s) of expertise:
I am working on:
I am pursuing my final year engineering in Food Technology and along with, I am a volunteer member of United Nations in association with Global Centre for Risk and Innovation, as an academic editor for Water-Food-Energy-Health Nexus report.
Ms. Sarah Stanley
I here by attach my contribution to the consultation on Contribute to shaping the design of the Agrifood System Technologies & Innovations Outlook (ATIO) Knowledge Base
Importance of Featuring Grassroots Innovations in the ATIO Knowledge Base
Grassroots innovations are critical to the ATIO Knowledge Base because they:
What’s Missing in the Prototype Descriptions of Grassroots Innovations?
When reviewing records of grassroots innovations, key gaps to address might include:
2. Innovator Profiles:
3. Implementation Process:
4. Evidence of Effectiveness:
5. Scalability and Adaptability:
6. Partnerships and Networks:
7. Sustainability Dimensions:
Dimensions to Capture in Grassroots Innovation Records
Technical Details:
2. Cultural Relevance:
3. Impact Metrics:
4. Challenges and Lessons Learned:
Most Useful Features for Grassroots Use/Application
To ensure the knowledge base serves grassroots users effectively:
Localized Language and Tools:
Practical Application Guides:
Resource Requirements:
Community Training and Engagement:
Feedback Mechanism: