Global Forum on Food Security and Nutrition (FSN Forum)

This member contributed to:

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  Use and application of CFS policy recommendations on price volatility and food security, and social protection for food security and nutrition

  Call for submissions

  31.01.2023 - 03.05.2023
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    Dr. Gholamhossein Hosseini

    Cotton Research Institute of Iran

    Iran (Islamic Republic of)

    02.02.2023

     Dear Sir/Madam

    To control of the reliable access to a sufficient quantity of wheat in the world. FAO should announce the same price for wheat produced in the world as a basic food resource and moderate its price in the world according to the increase and decrease in production.

    After equalizing the price of wheat and controlling it in global trade, it's import and export tariffs should be removed so that we can reach an acceptable level in the field of minimum security of food quantity in the world.

    With this description, the control of wheat production is removed from the monopoly of the governments and the farmers also reach a fair level of income in the countries where agriculture has been oppressed.

    Regards

    Dr. Gholamhossein Hosseini

    Scientist, Cotton Research Institute of Iran

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  What are the barriers and opportunities for scientists and other knowledge holders to contribute to informing policy for more efficient, inclusive, resilient and sustainable agrifood systems?

  Consultation

  05.12.2022 - 24.01.2023
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    Dr. Gholamhossein Hosseini

    Cotton Research Institute of Iran

    Iran (Islamic Republic of)

    17.12.2022

    Selection of representatives of countries in the FAO should be based on scientific merit and not introduction of weak and non-democratic governments. When nature selects the best from genetic diversity, so why don't we humans choose the best among talents.

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