Законодательство и нормативно-правовые акты

Доклады и информационные сводки

Fifteen years implementing the Right to Food Guidelines. Reviewing progress to achieve the 2030 Agenda

Since 2004, the Right to Food Guidelines have introduced an approach that has influenced the global agenda to eradicate hunger and malnutrition and is relevant to today’s global efforts towards the achievement of the Sustainable Development Goals (SDGs) of the 2030 Agenda, grounded in human rights...

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Доклады и информационные сводки

Food loss and waste and the right to adequate food: Making the connection

This Discussion paper explores the relationship between food loss and waste (FLW) and the right to adequate food. It focuses on the need to develop sustainable global consumption and production systems to contribute to the realization of the right to adequate food while it argues for a human rights...

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Призывы к представлению материалов

Призыв к обмену опытом и передовыми практиками по использованию и применению Добровольных руководящих принципов в поддержку постепенного осуществления права на достаточное питание в контексте национальной продовольственной безопасности

Комитет по всемирной продовольственной безопасности приглашает вас поделиться опытом и передовыми практиками по использованию и применению Добровольных руководящих принципов в поддержку постепенного осуществления права на достаточное питание в контексте национальной продовольственной безопасности (ДРППП). Ваши вклады будут способствовать процессу мониторинга использования и применения ДРППП и будут отражены в документе, который будет представлен на заседании КВПБ-45 в октябре 2018 года.

Доклады и информационные сводки

Local Food for Global Future

Nowadays it is generally recognized that the post World War II industrial agriculture and food in Western countries was succesful with regard to profit, but unsuccesful with respect to people and planet. The underlying structure was a linear economy and a poor interpretation of the sustainability...

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Доклады и информационные сводки

The right to adequate food and decent rural employment: joining forces

This advocacy brief explores in practice the linkages between the right to adequate food and rural decent employment and how they can mutually reinforce each other and maximize the results achieved with national and local partners. Its objective is to focus on raising awareness and increasing...

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Директивные документы

Responsible investment in agriculture and food systems

Responsible investment in agriculture and food systems is essential for enhancing food security and nutrition and supporting the progressive realization of the right to adequate food in the context of national food security. Responsible investment makes a significant contribution to enhancing...

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Доклады и информационные сводки

Why has Africa become a net food importer?

That Africa has become a net importer of food and of agricultural products, despite its vast agricultural potential, is puzzling. Using data mainly for the period 1960-2007, this report seeks to explain Africa’s food-trade deficit since the mid-1970s. The core finding is that population growth, low...

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