Sustainable Fish Value Chains for Small Island Developing States (SVC4SIDS)
The Sustainable Fish Value Chain for Small Island Developing States (SVC4SIDS) focuses on improving market opportunities for high-value species in SIDS.
News
SVC4SIDS
26 September 2022
The brochure illustrates the KOFAP programme and provides an overview of the projects hosted under its umbrella.
SVC4SIDS
05 September 2022
Makin and Nikunau are part of Kiribati, a group of islands and atolls sited in the west-central Pacific Ocean. The two small islands have a population of around 2 000, with small-scale tuna fisheries playing an essential role for both [...more]
SVC4SIDS
14 June 2022
Virtual meeting, 31 May and 2 June 2022
Fisheries are often central to the achievement of economic, social and environmental development goals, especially for island nations, where marine resources have been a cornerstone in their societies for millennia. In Cabo [...more]
SVC4SIDS
31 May 2022
Hybrid meeting, 31 May - 2 June 2022
The SVC4SIDS project aims at enhancing the value chains of high-value species, to improve market efficiency and strengthen business performance. Special attention is paid to micro, small and medium-sized enterprises (MSMEs) to account [...more]
SVC4SIDS
22 March 2022
Hybrid meeting, Tarawa, Kiribati, 18 March 2022
Fisheries are vital to the economies and food security of many Pacific island nations, supporting livelihoods and providing an important source of protein and micronutrients in diets. As part of its work to [...more]
Resources
SVC4SIDS
Sub-Regional Coordinator at the FAO Caribbean Office, Dr. Renata Clarke and Minister of Maritime Affairs and the Blue Economy, Kirk Humphrey, signed the agreement for the new Sustainable Fish Value Chains for Small Island Developing States project
2020
Multimedia
SVC4SIDS
Aimed at policy-makers, project designers and field practitioners, this publication provides the conceptual foundation for a new set of FAO handbooks on sustainable food value chain development. It defines the concept of a sustainable food value chain, presents a development paradigm that [...more]
2014
Publications