Access for developing country exports to developed country markets on preferential terms has been a long standing component of multilateral trading arrangements. The main purpose of preferences is to promote increases in the volume and value of exports from developing countries, thereby contributing to their growth and development the logic being that through greater volumes of sales, on a more stable basis and at higher prices than would otherwise be...

This technical note reviews major developments in the international food aid system and different positions on the effectiveness and impact of food aid. It also attempts to clarify the terminology, definitions and concepts used in discussions on food aid, with a view to improving the process of analysis and to help focus the debate under the World Trade Organization's (WTO) Framework Agreement on Agriculture adopted on 1 August 2004, which...

This technical note is intended as a guide to assist in the interpretation of a range of existing analytical studies of the impact of current sugar sector policies on world market conditions and on developing country producers, and of the insights that these studies can provide (and those that they cannot) in determining the potential impacts of future reform initiatives. This is especially important in the case of the sugar...

This Technical Note seeks to address two central questions relating to negotiations towards further disciplines on domestic support measures: (i) what are the characteristics of domestic support measures that cause such measures to have a potential trade distortionary effect? and (ii) will further the World Trade Organization(WTO) disciplines on domestic support measures be effective in reducing levels of trade-distorting support.

Access for developing country exports to developed country markets on preferential terms has been a long standing component of multilateral trading arrangements. The main purpose of preferences is to promote increases in the volume and value of exports from developing countries, thereby contributing to their growth and development the logic being that through greater volumes of sales, on a more stable basis and at higher prices than would otherwise be...

An FAO/WFP Crop and Food Supply Assessment Mission visited Zambia from 1 to 21 May in order to assess and forecast the 2005 harvest of the main cereal and root crops, and to estimate the country’s cereal import requirements for the 2005/06 marketing year (May/April), including food aid needs.

Over the past decade, Swaziland has repeatedly experienced droughts or inadequate rainfall and resultant poor harvests. The rainfall this ending season, though more favourable overall, was characterized by a late start in October and deficits in December at crop establishment stage and in February at tusselling stage. Concerned about the potential impact of these breaks on the nation’s food production, the Government of Swaziland requested FAO and WFP for assistance...

Following the reports of poor harvests in southern and central provinces due to drought, an FAO/WFP Crop and Food Supply Assessment Mission (CFSAM) visited all the production areas in the country from 25 April to 13 May 2005. The Mission evaluated food crop production in the 2004/05 agricultural season, assessed the overall food supply situation, forecast cereal import requirements and possible exports in marketing year 2005/06 (April/March) and determined the...

An FAO/WFP Crop and Food Supply Assessment Mission (CFSAM) visited Malawi between 24 April and 15 May 2005 following a request by the Ministry of Agriculture, the Government of Malawi (GOM). Early indications showed that the country may face severe food shortages for the ensuing year and, therefore, the CFSA Mission was requested to assess the situation and the impact of the perceived food shortages on the population at large...

During March 2005, a mid-season crop assessment was carried out by an agronomist at the request of FAO and WFP Country Offices. This was not the usual FAO/WFP Crop and Food Supply Assessment Mission (CFSAM) which in addition to crop assessment evaluates the prospective overall food supply and demand situation and the food needs of vulnerable population groups. It was subsequently proposed that a full but relatively short CFSAM be...