FAO Liaison Office for North America

News

15/06/2022
15/06/2022

Interview with Cyril Ferrand, FAO’s Resilience Team Leader for East Africa, and Carla Mucavi, FAO Country Representative in Kenya

- What is t...

15/06/2022

15 June 2022, Washington, DC

13/06/2022
13/06/2022

Rome - The Food and Agriculture Organization of the United Nations (FAO) welcomed an unprecedented $150 million contribution from the World Bank to provide cr...

10/06/2022

9 June 2022, Ottawa, ON - Beth Bec...

10/06/2022

7-8 June 2022,Washington, DC - In an acknowledgement of the leadership role that the U...

10/06/2022

9-10 June 2022, Ottawa, ON – Beth

09/06/2022
09/06/2022
Rome – The global food import bill is on course to hit a new record of US$1.8 trillion this year, but higher prices and transport costs rather than volumes accoun...
09/06/2022

 

June 9, 2022

Message from the Director

 

Dear Readers,

Throughout the month of May, “Food security” took center stage in multilateral fora....

03/06/2022
03/06/2022
Rome – World food commodity prices declined modestly in May for the second consecutive month, although wheat and poultry prices pushed higher, the Food and Agricu...
02/06/2022

23 May 2022, Washington, DC - Water as a natural resource that crosses human-drawn boundaries faces challenging management scenarios across the world. On this topic, the World Food Law Institute (WFLI) hosted a Round Table discussion exploring case studies of regional water co...

01/06/2022
 

“If they are not controlled nothing will be left for our livestock” – farmers worry as Namibia battles its worst Brown Locust outbreak

26/05/2022

23/05/2022

Initiative to improve the food security and protect assets of drought-affected pastoral and agro-pastoral households

Addis Ababa – The United States Agency for International Development (USA...

13/05/2022
13/05/2022

Stuttgart - The head of the Food and Agriculture Organization of the United Nations (FAO) today called on G7 nations to help anticipate future food shortages,...

11/05/2022

11 May 2022, Washington, DC – The situation in Afghanistan has reached a dire point, as the latest data shows nearly 20 million Afghans are deprived of food and suffer from acute hunger. On this topic, the Alliance to End Hunger and the Food and Agricultural O...

10/05/2022

Message from the Director

 
09/05/2022

Washingon, DC - On 29 April 2022, the FAO Liaison Office for North America hosted an in-person book launch for the 2021 award-winning flagship publication, Indigenous Peoples’ Food Systems: Insights on Sustainability and Resilience fro...

09/05/2022

09/05/2022 Joint FAO-WFP News Release Kabul – Some 19.7 million people, almost half of Afghanistan’s population, are facing acute hunger according to the latest Integrated Food Security Phase Classification (IPC) analysis conducted in January and February 2022 by Food Security and Agriculture ...