FAO Liaison Office for North America

News

12/10/2022
“Stories are what are actually going to change the way people feel about their food systems.”

USA

Chef, Writer and TV Host, Sophia Roe lives in Brooklyn, New York and is passionate about food. She loves to disco...

11/10/2022

Rome - Risk factors that could push today’s food access crisis into tomorrow’s food availability crisis are growing, QU Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO), told international policy makers today.

“We must all w...

07/10/2022
07/10/2022

Rome - The gauge for world food commodity prices declined for the sixth month in a row in September, with sharp drops in the quotations for vegetable oils mor...

07/10/2022

7 October 2022 - The Food and Agriculture Organization of the United Nations (FAO), Arbor Day Foundation, the City of Washington, the United States Forest Service (USFS), the Smithsonian Institute, the Politecnico di Milano, the Italian Society of Silviculture and Forest Ecology (SISEF) and th...

06/10/2022

Message from the Director

 

Dear Readers,
 

The food crises that we are facing are manifold. A...

04/10/2022

Although we have made progress towards building a better world, too many people have been left behind. People who are unable to benefit from human development, innovation or economic growth.

In fact, millions of people around the world cannot afford a healthy diet, putting them at high ...

27/09/2022

2022 International Day of Awareness of Food Loss and Waste

  • Online
  • 29 September 2022, from 3:00–4:00 p.m. (EDT)
  • Public

Celebrate the 2022 International Day...

24/09/2022

Leesburg, Indiana, USA - Today the Director-General attended an event hosted by Kip Tom, former US Ambassador of the US Mission to the UN agencies in Rome, entitled The Role of Innovation in Global Food Systems.  The event was held on a working farm and...

22/09/2022

22 September 2022, Washington, DC - QU Dongyu, Director-General of the Food and Agricultural Organization of the United Nations (FAO) visited an award-winning Urban Food Hub model in central Washington, D.C. led by the University of the District of Columbia (UDC). The university is the only ex...

21/09/2022
21/09/2022 JOINT FAO-WFP NEWS RELEASE

Rome – The number of people facing acute food insecurity worldwide is expected to cont...

20/09/2022

New York – It is time to “show solidarity and passion for humanity” to combat rising hunger and poverty due to a slew of causes that require a globally coordinated response, QU Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO), said...

10/09/2022

10/09/2022

All Sri Lankan paddy farmers to receive TSP fertilizer

COLOMBO: The United States, through the U.S. Agency for International Development (USAID), announced an additional USD 4...

01/09/2022

Rome – The Food and Agriculture Organization of the United Nations (FAO) today welcomed an $83 million contribution from the United States of America designed to bolster the agency’s emergency and resil...

25/08/2022

$80 million USAID contribution will support FAO projects targeting smallholder resilience, women’s empowerment and environmental sustainability

25 August 2022, Rome A new $80 million grant from the United States of America is...

02/08/2022

Kyiv/Rome – The Food and Agriculture Organization of the United Nations (FAO) has launched a new USD 40 million (Canadian Dollar 52 million) Canada-funded project to further address grain storage shortages in Ukraine.

The initiative will allow storage of an additional ...

28/07/2022

Dear Readers,
 

Let’s look at the state of global hunger and malnutrition with clear eyes. During the past couple of years, we have been moving away from, rather than toward, the goal of food and nutrition security for all. To face current and future challenges, ...