Noticias

La Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) celebró hoy una contribución de Alemania por valor de 40 millones de euros para ayudar a los agricultores y pescadores a afrontar amenazas como la enfermedad por coronavirus (COVID-19) y los fenómenos meteorológicos extremos.

04/02/2021 Rome / Praia / Beijing - The FAO-China South-South Cooperation Programme has contributed $1.5 million to launch a project in the Republic of Cabo Verde, focused on capacity development for production systems to enhance food and nutrition security in the country.

On the 29th of January 2021, in the context of the initiative Making every voice count for adaptive management, FAO’s Dryland Forestry team and South-South and Triangular Cooperation Division launched the webinar series entitled Navigating the Participatory Approach. The webinars falling under this theme will take place on a bi-monthly basis in order to provide a common place for all countries and stakeholders involved to exchange their views, lessons learned, and experiences related to the learning-by-doing monitoring approach that this initiative offers. In compliance with the purpose of the initiative, the present webinar series is meant...

Los Miembros de la FAO aprobaron la nueva Estrategia para la colaboración con el sector privado (2021-25) durante el último período de sesiones del Consejo, en diciembre de 2020. En la Estrategia queda patente la novedosa visión de futuro de la Organización para el fortalecimiento de la colaboración con el sector privado en aras de la consecución de los Objetivos de Desarrollo Sostenible (ODS).En calidad de miembro principal del equipo directivo superior que ha encabezado las consultas y negociaciones sobre la nueva Estrategia, la Directora General Adjunta de la FAO, Sra. Beth Bechdol, aclara por qué resulta tan...

28 January 2021, Côte d'Ivoire - In light of the COVID-19 pandemic, the Republic of Korea is aiming to raise awareness about how South-South and Triangular Cooperation (SSTC) can strengthen rice value chains, thus supporting farmers’ livelihoods. Key actors of the rice value chain, such as established representatives from government institutions, academia, development partners, as well as representatives from the private sector, joined forces at a one day inception workshop in Côte d'Ivoire, to discuss the new SSTC project: “Capacity Development and Experience sharing for Rice Value Chains through South-South and Triangular Cooperation” funded by the Republic of Korea.  “We expect that...

AO Director for Emergencies and Resilience, Dominique Burgeon and FAO Brussels Director Rodrigo de Lapuerta met with Belgian Director for Humanitarian Aid Transition, Erik de Maeyer and his team. Together, they reviewed the strong cooperation between the Kingdom of Belgium and FAO including Belgium’s support to anticipatory action, through the FAO Special Fund for Emergency Activities (SFERA) and the joint response to COVID-19 impacts and to the desert locust outbreak.

South–South Cooperation (SSC) is the mutual sharing and exchange of development solutions between developing countries, including knowledge, experiences and good practices, policies, technology and resources. The project in Uganda (Phases I and II) under the FAO-China SSC Programme is among the Programme’s longest and most successful collaborations. The publication Voices from the field: Personal stories from the FAO-China South-South Cooperation Project in the Republic of Uganda, contains the personal stories of some of the project participants, beneficiaries, and stakeholders. Their stories highlight the personal and community-level effects that the project has created. Their stories will also...

FAO hosted the virtual Resource Partner Strategic Dialogue of the Flexible Multi-Partner Mechanism (FMM) on 27 November 2020. All eight contributing FMM Resource Partners were represented at the meeting, including: Belgium, Flanders, France, Italy, the Netherlands, Norway, Sweden and Switzerland.

Globally there are estimated 1.21 billion people aged between 15 and 24, a number that will increase to 1.29 billion by 2030. In Africa only, more than 10 million young people are expected to enter the labour market every year for the next decade. This growing youth population, especially in developing countries, represents a great opportunity for harnessing a demographic dividend, but also economic and social challenges, which could lead to political instability or conflict. With the COVID-19 crisis exacerbating existing vulnerabilities of rural young women and men and inequalities, it is crucial to design inclusive...

The Food and Agriculture Organization of the United Nations (FAO) has welcomed the recent decision by the Global Environment Facility (GEF) Council to approve 13 FAO-led projects in 16 countries, totaling some $78.5 million dollars. The decision came during the 59th GEF Council Meeting and will build upon its June 2020 decision to approve $176 million for FAO-led projects.