The International Treaty, an insurance policy for the plants that feed the world
The objectives of the International Treaty on Plant Genetic Resources for Food and Agriculture are the conservation and sustainable use of all plant genetic resources for food and agriculture and the fair and equitable sharing of the benefits arising out of their use, in harmony with the Convention on Biological Diversity, for sustainable agriculture and food security.
Themes
Upcoming meetings
News
Governing Body Concludes with Renewed Global Commitment to Safeguarding the Foundation of World’s Food Basket
30/11/2025
Youth and Agrobiodiversity: Sowing the future
25/11/2025
Safeguarding Edible Biodiversity
24/11/2025
Videos
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GB-11 Begins in Peru: Video Montage from the First Two Days
29/11/2025
The Governing Body of the International Plant Treaty convenes in Lima, Peru for its Eleventh Session (GB-11), first time in Latin America & first...
Cultivating a Shared Future
29/11/2025
This video highlights how the International Plant Treaty helps foster biodiversity and food security, preserve heritage and cultivate a shared future....
Treaty Talks
02/05/2022
The International Treaty on Plant Genetic Resources for Food and Agriculture is an international agreement between Contracting Parties (member countries and the European Union) to conserve, use and manage plant genetic resources for food and agriculture around the world. The “Treaty Talks” podcas...