Technical Platform on the Measurement and Reduction of Food Loss and Waste


Efforts and ideas in planning and implementing their national pathways for agrifood systems transformation to reduce hunger, poverty, and food loss and waste, protect biodiversity and tackle climate change were discussed.

The event, which aimed at gathering perspectives and experiences from stakeholders from various parts of the world regarding applying science and leveraging innovation to sustainably reduce food loss and waste (FLW), resulted in a very rich discussion that looked at the nature of science and innovation for FLW reduction and the enabling environment to support innovation.
Tackling the scourge of food loss and waste represents a triple win opportunity for the climate, for food security, as well as for the sustainability of our agrifood systems.
Expo Dubai 2020

The World Food Day 2021 was the first International Day to be celebrated on 16 October at Expo Dubai, which runs from 1 October to 31 March 2022. The UN Secretary General disseminated a message thorugh social media "the way we produce, consume and waste our food is a heavy toll in our pla...


The State of Food and Agriculture 2019 (SOFA) launched at a press conference with the Director-General and Maximo Torero (ADG-ES), on Monday, 14 October at 12:00 in the Sheikh Zayed Centre is about Moving forward on food loss and waste reduction. It provides in...