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How to meet the needs of an evolving food system. FAO Agricultural Development Economics Policy Brief 4

As urban food markets have grown rapidly in recent decades, so too have rural–urban food supply chains. Urbanization and higher incomes are shifting dietary patterns away from staples and towards higher-value products (fish, meat, eggs, dairy products, fruits and vegetables, and more processed foods), thus driving transformations upstream in the food system.

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Date
2017
Publisher
FAO
Region
Global