Tool
/ Guidelines & methodologies
Nutrition and social protection. The many dimensions of nutrition
This publication presents the linkages and synergies between social protection and nutrition in the food and agriculture and proposes recommendations for maximizing the nutritional impact of social protection programmes. The target audience includes professionals working in social protection who wish to know more about how nutrition relates to their work, as well as nutrition experts who wish to know how social protection can contribute to improving nutrition.
Date
2015
Publisher
FAO
Region
Global
Keywords
Policy Theme