Hongrie
La Constitution de la Hongrie ne protège pas de manière explicite le droit à une alimentation adéquate.
La Hongrie est devenue un État partie au Pacte international relatif aux droits économiques, sociaux et culturels en 1974 par ratification.
CONSTITUTIONAL RECOGNITIONS OF THE RIGHT TO ADEQUATE FOOD
National status of international obligations
Article Q:
(1)"In order to establish and maintain peace and security and to achieve the sustainable development of humanity, Hungary shall strive to cooperate with all the peoples and countries of the world."
(2) "In order to comply with its obligations under international law, Hungary shall ensure that Hungarian law be in conformity with international law."
(3) "Hungary shall accept the generally recognised rules of international law. Other sources of international law shall become part of the Hungarian legal system by publication in rules of law."
Other pertinent provisions for the realization of the right to adequate food
Article XVI (1): “Every child shall have the right to the protection and care required for his or her proper physical, mental and moral development.”
Article XVII (3): " Every employee shall have the right to working conditions which respect his or her health, safety and dignity."
Article XX:
(1) "Everyone shall have the right to physical and mental health."
(2) "Hungary shall promote the effective application of the right referred to in Paragraph (1) by an agriculture free of genetically modified organisms, by ensuring access to healthy food and drinking water, by organising safety at work and healthcare provision, by supporting sports and regular physical exercise, as well as by ensuring the protection of the environment.”
INTERNATIONAL INSTRUMENTS
International Covenant on Economic, Social and Cultural Rights (ICESCR) – 1966
Status: Ratification (1974)
Convention on the Elimination of all forms of Discrimination Against Women (CEDAW) – 1979
Status: Ratification (1980)
Législation et politiques qui reconnaissent le droit à une alimentation adéquate
Étant donné que le droit humain à une alimentation adéquate peut être mis en œuvre par le biais de plusieurs actions juridiques et politiques, nous vous invitons à visiter les Profils par pays sur FAOLEX pour accéder à la collection complète des mesures adoptées au niveau national. Parmi les différents documents disponibles, vous trouverez la législation et les politiques qui font référence à certaines Directives pertinentes, telles que la Directive 8 sur l' Accès aux ressources et aux moyens de production, la Directive 9 sur la Sécurité sanitaire des aliments et protection des consommateurs, la Directive 13 sur l’Appui aux groupes vulnérables, et la Directive 16 sur les Catastrophes naturelles et anthropiques.
