FAO Science and Innovation Forum 2025
Hand in Hand for Better Foods and a Better Future
The Forum serves as a dynamic platform to drive collaboration, knowledge exchange, and transformative action for sustainable agrifood systems. Each year, it explores how frontier knowledge, traditional wisdom, and bold partnerships can forge new pathways.
Mon 13 October 2025, 2.00 pm - Fri 17 October 2025, 4.00 pm
FAO HQs, Rome, Italy and Online
In 2025, the Forum will emphasize the critical role of science, innovation, and partnerships in shaping a more resilient and equitable food future. Through high-level plenary discussions, immersive experiences, interactive pitch events, and hands-on hackathons, the Forum will create synergies across disciplines and initiatives, connecting science, innovation, and partners across sectors and regions to accelerate agrifood systems transformation.
What kind of future do we want, and what new forms of cooperation and paradigms in science and innovation do we need to get there?
Regional events
SIF Regional Event
Science and Innovation Driving Food Safety – From Vision to Network
This one-day hybrid event will launch the Regional Food Safety Research and Innovation Network, presenting its vision, mission, and governance.
Virtual
02 October
11.00 - 14.00 Cairo time
SIF Regional Event
Global Forum on Green Agriculture and 2nd Regional Science and Innovation Week for Europe and Central Asia
Policy and Actions Towards the Pact for the Future
9-11 September
Hybrid event in Budapest
Register now: Click here
FAO Science and Innovation Strategy: Country-level Implementation Training Workshop
The purpose of this workshop is to deliberate and design a roadmap for the effective implementation and mainstreaming of the national Science and Innovation Strategy.
Date: 1-3 September 2025
Venue: The Sukosol Hotel, Bangkok
SIF Regional Event
Evento Regional del Foro de Ciencia e Innovación 2025 de la FAO para América Latina y el Caribe
Talento fugado rural: Jóvenes profesionales que sueñan con volver.
Watch the registration of the event here
Podcasts
Podcast
Young Scientists, Big Solutions
In this episode, we delve into the dynamic intersection of science, innovation and youth leadership as catalysts for building resilient, inclusive and sustainable agrifood systems. Joining us are Beth Crawford, FAO’s ADG and Chief Scientist a.i. and Vincent Martin, Director of FAO’s Office of Innovation, along with the Young Scientists Ana Maria Bertolini and Nicolas Gholam.
News@Model.TitleStyle>
The Cost of Less: Why the psychology of scarcity matters for agrifood systems transformation
20/11/2025
WFF 2025: FAO Director-General opens Science and Innovation Forum
14/10/2025
Homegrown innovation leads Africa’s agrifood transformation
11/07/2025
SIF 2025 ProgrammeFAQsWFF Apple AppWFF Google App
Participants Guide
2025 World Food Forum flagship event
Links
Contact