Plataforma de Acciones en Alimentación Urbana

Managing the food supply during the pandemic - Initiatives in French cities

Autor: Kader Makhlouf ; Henri Rouillé d'Orfeuil ; Marc Nielsen
Publicado por: France Urbaine

This survey, conducted by France Urbaine, in partnership with Résolis and Terres en Villes, presents how French cities have acted to mitigate the negative effects of confinement on food systems: means and levers to ensure that everyone has access to food in sufficient quality and quantity.

Tema: Governance and planning, Social and economic equity, Food production and ecosystem management, Food supply and distribution
Etiqueta: COVID-19, Pandemics, Resilient cities
Organización: France Urbaine
Autor: Kader Makhlouf ; Henri Rouillé d'Orfeuil ; Marc Nielsen
Año: 2020
Tipo: Reports & Case Studies
City (País): France
Región: Europe
Formato de recurso: Document
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