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Learning to respect local knowledge, the hard way!
It was a sunny Saturday morning, full of life and energy as we arrived in one of the beautiful and serene farming communities in the hinterlands. Whilst one could easily be put off by the roughness of the roads to the community, the freshness of the air in such forest...
Ghana
2023 - Food and Agriculture Organization of the United Nations FAO
Informe
Empowering women in small-scale fisheries for sustainable food systems
Consolidated baseline report: Ghana, Malawi, Sierra Leone, Uganda and the United Republic of Tanzania
This report presents the design and results of a baseline survey with respect to a project of the Food and Agriculture Organization of the United Nations (FAO) focusing on empowering women in small-scale fisheries. The project supports the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the...
Ghana - Malawi - Sierra Leone - Uganda - United Republic of Tanzania
2023 - Food and Agriculture Organization of the United Nations FAO
Informe
Monitoring the challenges of marine and inland small-scale fisherfolks in Ghana
The study provides a description of Ghana's marine and inland Small-Scale Fisheries Organizations (SSFOs), detailing their characteristics, challenges, and awareness of the Voluntary Guidelines for Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication. The report outlines the survey methodology, and covers organization profiles, members' livelihoods, and...
Ghana
2023 - Food and Agriculture Organization of the United Nations (FAO)
Informe
PROFITABILITY AND TRADE-OFFS IN THE USE OF THE FAO-THIAROYE PROCESSING TECHNIQUE (FTT) IN GHANA
This document is the result of a study commissioned by the Food and Agriculture Organization of the United Nations (FAO) under the small-scale fisheries project GCP/GLO/645/NOR to analyse the contextual introduction, utilization and associated challenges of the FAO-Thiaroye processing technique (FTT) in Ghana and make recommendations to government and private...
Ghana
2023 - Food and Agriculture Organization of the United Nations FAO
Documento técnico
Socio-economic Impact of Sargassum Influx Events on Artisanal Fishing in Ghana
Sargassum is a free-floating brown macroalgae that has many benefits in the marine environment however has been reported to impact diverse sectors of human livelihoods. Sargassum influx has been experienced in Ghana since 2009. The consequences of this influx have been significantly felt by coastal communities who depend on the...
Ghana
2023
Artículo de blog
Forest, Farm Producer Organizations trained in agroecological best practices
Thirty-five delegates from the Ghana Federation of Forest and Farm Producers (GhaFFaP) have been taught about agroecological best practises and the introduction of microorganisms into soils using locally accessible materials. The four-day training session was co-organized by GhaFFaP and Lifeworks Global in Techiman, Bono East, and gathered participants from Ghana's...
Ghana
2022 - the Ghana Federation of Forest and Farm Producers (GhaFFaP)
Artículo de blog
The baobab value chain-how ORGIIS is empowering women in the upper east region of Ghana in agriculture.
ORGIIS Ghana, also, Organisation for Indigenous Initiatives and Sustainability, is a local non-profit, non-governmental organization (NGO) in the Upper East Region. The organisation is on a mission to empower people using local knowledge to create sustainable communities through indigenous and endogenous development. Its strategic location in Paga allows the organisation...
Ghana
2022
Vídeo
Building sustainable livelihoods in Ghana
Tele-Bere, a community-focused organization, is helping smallholders to boost their incomes, market their sustainable forest products, and more. It is a member of the Trillion Trees: Sahel and Great Green Wall community and a Forest and Farm Facility partner.
Ghana
2022 - World Economic Forum
Artículo de boletín informativo
Promoting an inclusive and viable poultry value chain in Ghana
Solidaridad and partners implement the three-year (2021 to 2024) Better Chicken for a Better Future project to create a fully functioning, inclusive and integrated value chain that provides decent jobs and better incomes for small-scale poultry farmers in Ghana.
Ghana
2022 - Solidaridad
Artículo
''Learning to respect local knowledge, the hard way!''
It was a sunny Saturday morning, full of life and energy as we arrived in one of the beautiful and serene farming communities in the hinterlands. Whilst one could easily be put off by the roughness of the roads to the community, the freshness of the air in such forest...
Ghana
2022 - The Barefoot Guide Connection
Audio
The quest for livelihood options in Ghana
Communities living in Northern Ghana face a complex situation due to a lack of livelihood options in the semi-arid area. Listen to the latest episode of Let’s Talk Trees to find out more. Eric Bayala and Houria Djoudi explore the problem and possible solutions to this longstanding issue through the...
Ghana
2022 - CIFOR-ICRAF
Libro
Involving women and youth in responsible investment in agriculture and food systems in Ghana
Women and youth-led agri-enterprises (WYE) (which may also be operating as family businesses) in agricultural value chains have been identified as catalysts for rural transformation given their potential for creating employment and stimulating value addition both on and off-farm. Given that agriculture and food systems are likely to remain the...
Ghana
2021 - Food and Agriculture Organization of the United Nations FAO
Artículo de revista especializada
Ghana: The Missing Link
Mike Abaka-Edu, President of the Western Region branch of the Ghana National Canoe Fishermen Council (GNCFC), makes a compelling case for banning ‘saiko’ fishing in this interview with Peter Adjei, a Member of ICSF. The Ghana National Canoe Fishermen Council (GNCFC) was formed in 1982 with the objective of promoting the...
Ghana
2021 - The International Collective in Support of Fishworkers (ICSF)
Manual
African Coronavirus stories
Perspectives on COVID-19 Challenges to Livelihoods and Food Systems
The impact of COVID 19 on food security in Africa has been among the most widely discussed subjects since the first cases of COVID-19 in Africa broke in February 2020. Most of the narratives were alarming. The headlines put Africa at the brink of an unprecedented humanitarian crisis caused by...
Benin - Botswana - Cameroon - Ethiopia - Ghana - Kenya - Lesotho - Malawi - Mozambique - Niger - Nigeria - Senegal - South Sudan - Uganda - Zambia - Zimbabwe
2021 - Alliance for Food Sovereignty (AFSA)
Prácticas
Increasing mango pollination, an example from Ghana
This practice describes a local innovation used by a local farmer to address the major constraints in the production of mango in Ghana, such as low productivity resulting in high cost of production, inadequate control of insect pests and diseases, poor post-harvest management relating to the handling, grading and packaging,...
Ghana
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
Miscelánea
On Air Dialogues – Listening to rural people
The 2021 United Nations Food Systems Summit was designed to create a path towards transforming the global food system so that it feeds the world sustainably, equitably, and inclusively. Small-scale farmers and other rural people must play an essential role in doing that. They are the backbone of the global...
Burkina Faso - Ghana - Uganda - United Republic of Tanzania
2021 - International Fund for Agricultural Development (IFAD)
Estudio de caso
Ghana: Targeted trainings allow small and medium forest enterprises (SMFEs) to comply with national legality requirements
Ghana signed a Voluntary Partnership Agreement (VPA) with the European Union in 2009, as part of the EU’s Forest Law Enforcement, Governance and Trade (FLEGT) Action Plan to address illegal logging.
In this context, the FAO-EU FLEGT Programme partnered with Kumasi Wood Cluster (KWC) through two consecutive projects to assist Small...
Ghana
2021 - Food and Agriculture Organization of the United Nations FAO
Estudio de caso
Ghana: Championing rights and fair compensation for forest communities
Ghana’s work to promote the legal timber trade, in partnership with the European Union (EU), strongly emphasizes involving local communities who live in or near forests. Yet many farmers and communities don’t understand their rights, which means that illegal activity by loggers has gone unchecked in Ghana’s off-reserve forests. The...
Ghana
2021 - Food and Agriculture Organization of the United Nations FAO
Informe
Empowering women in small-scale fisheries for sustainable food systems
In March 2020, a regional inception workshop was held in Ghana a project of the Food and Agriculture Organization of the United Nations (FAO) and the Norwegian Agency for Development Cooperation (Norad) entitled Enhancing the contribution of small-scale fisheries to food security and sustainable livelihoods through better policies, strategies and...
Ghana
2020 - Food and Agriculture organization of the United Nations FAO
Informe
Women’s empowerment through collective action: How forest and farm producer organisations can make a difference
Half of the 1.5 billion people globally who rely on forest landscapes for subsistence and cash income are women. Many see the benefits of participating in various forest and farm producer organisations (FFPOs). These include both general community, smallholder farmer and indigenous people’s organisations and more specific women-only groups –...
Ghana - Kenya - Philippines
2020 - International Insitute for Environment and Development
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