Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Les jeunes et l’agriculture

Principaux enjeux et solutions concrètes
Cette publication offre de nombreux exemples concrets détaillant différentes manières de réengager les jeunes dans le secteur agricole. Elle montre à quel point des programmes éducationnels sur mesure peuvent offrir aux jeunes les compétences et la perspicacité nécessaires pour se lancer en agriculture et adopter des méthodes de production respectueuses...
Bahamas - Bangladesh - Brazil - Burkina Faso - Cambodia - Canada - Colombia - Ethiopia - France - Ghana - Grenada - Kenya - Madagascar - Mexico - Pakistan - Philippines - Republic of Moldova - Rwanda - Togo - Uganda - United States of America - Zambia
2014

Note/document d'orientation
Thriving in diversity: smallholders organising for climate resilience

With their ability to mobilise 1.5 billion smallholder producers, forest and farm producer organisations (FFPOs) can help drive a paradigm shift away from large-scale monocultural systems, which are vulnerable to climate change and highly inequitable. FFPO businesses embody greater diversity and equity, pursuing market opportunities for a diverse basket of...
Bolivia (Plurinational State of) - Ecuador - Ghana - Guatemala - Kenya - Madagascar - Nepal - Netherlands - Togo - Viet Nam - Zambia
2019 - International Institute for Environment and Development

Note/document d'orientation
Crop diversification increases productivity and stabilizes income of smallholders

FAO Agricultural Development Economics Policy Brief 8
In sub-Saharan Africa, crop diversification features prominently in many countries’ climate change adaptation strategies. This study focuses on the determinants of adoption and on the impact of seven cropping systems in Malawi, Mozambique, and Zambia. The work finds that the selection of a high volatile or low productive cropping system...
Malawi - Mozambique - Zambia
2018 - Food and Agriculture Organization of the United Nations (FAO)

Rapport
Zambia Country Gender Assessment Report

The country gender profile analyses the gender gaps, good practices and way forward in empowering women in agriculture, value chains and food and nutrition security. It provides a baseline for monitoring the implementation of the SDGs, Malabo Declaration and National Agricultural Investment Plans. It will inform advocacy, research, and capacity...
Zambia
2018 - Food and Agriculture Organization of the United Nations (FAO)

Article de blog
The real seed producers

Small-scale farmers save, use, share and enhance the seed diversity of the crops that feed Africa
This report unpacks and explores farmer-managed seed systems and their contribution to food and seed sovereignty, including the benefits they provide to farming communities as a part of their sociocultural, economic, spiritual and ecological livelihoods. The report highlights, exposes and explores how these systems work. It builds on reports of...
Ethiopia - Mali - Senegal - Uganda - Zambia - Zimbabwe
2018 - AFSA

Rapport
Productive diversification of African agriculture and its effects on resilience and nutrition

The agriculture sector in Sub-Saharan Africa (SSA) remains the backbone of national economies, sustaining rural and urban livelihoods alike, and providing food and income for the majority of households. Recent agriculture growth in Sub-Saharan Africa has been solid and has supported improvements in nutrition outcomes and poverty rates. Despite some...
Malawi - Zambia
2018 - World Bank

Article de revue spécialisée
Adoption of sustainable agricultural practices and food security threats: Effects of land tenure in Zambia

Food security threats in Zambia
Among environmental challenges, sustainable agricultural practices (SAP) are imperative to attain better agricultural productivity and food security status of smallholder farms in sub-Saharan Africa, including in Zambia. To understand the adoption behavior of SAP of Zambian farmers in more depth, the study determines factors that influence the adoption probability of SAP. In...
Zambia
2018 - Czech University of Life Sciences Prague

Article de blog
Attracting Zambia's youth to agriculture: it's about time

Zambia's vibrant youth are crucial to developing a prosperous agricultural sector. This means shaking off outdated perceptions and providing young people with the right incentives. 
Zambia
2018 - IIED blog

Rapport
Access to finance for forest and farm producer organisations (FFPOs)

Growing populations and consumption patterns are squeezing forests – especially through industrial agriculture. But many of the 1.5 billion people who live within the world’s remaining forest landscapes are farmers too, albeit smallholders. Many grow and protect trees. Most also hunt and gather from the forest. Forests provide them with...
Bolivia (Plurinational State of) - Cameroon - Gambia - Guatemala - Kenya - Liberia - Mexico - Myanmar - Nepal - Nicaragua - Viet Nam - Zambia
2018 - International Institute for Environment and Development (IIED)

Rapport
The real seed producers

Small-scale farmers save, use, share and enhance the seed diversity of the crops that feed Africa
This report unpacks and explores farmer-managed seed systems and their contribution to food and seed sovereignty, including the benefits they provide to farming communities as a part of their sociocultural, economic, spiritual and ecological livelihoods. The report highlights, exposes and explores how these systems work. It builds on reports of...
Ethiopia - Mali - Senegal - Uganda - Zambia - Zimbabwe
2018 - Alliance for Food Sovereignty in Africa (AFSA)

Rapport
Sustainable management of Miombo woodlands

Food security, nutrition and wood energy
The Miombo woodland is a vast African dryland forest ecosystem covering close to 2.7 million km2 across southern Africa (Angola, Democratic Republic of the Congo, Malawi, Mozambique, Tanzania, Zambia and Zimbabwe). The woodlands are characterized by the dominance of Brachystegia species, either alone or in association with Julbernardia and Isoberlinia...
Angola - Democratic Republic of the Congo - Malawi - Mozambique - United Republic of Tanzania - Zambia - Zimbabwe
2018 - Food and Agriculture Organization of the United Nations (FAO)

Note/document d'orientation
Using seasonal forecasts to support farmer adaptation to climate risks

FAO Agricultural Development Economics Policy Brief 14
The brief uses a unique set of data from Zambia collected from smallholders before and after the 2015/2016 ENSO event, which was widely anticipated by regional and global forecast services to contribute to dry conditions in southern Zambia and an overall shorter growing season. Three findings emerge from the analysis....
Zambia
2018 - Food and Agriculture Organization of the United Nations (FAO)

Note/document d'orientation
Building more sustainable and resilient food system in Kitwe city region

The Food for the Cities Programme aims at assessing and planning more sustainable city region food systems (CRFS). It is a global programme implemented by FAO and the RUAF Foundation in eight (8) city regions in the world. In collaboration with the Copperbelt University, a food system assessment was conducted...
Zambia
2018 - Food and Agriculture Organization of the United Nations (FAO)

Rapport
The household- and individual-level economic impacts of cash transfer programmes in Sub-Saharan Africa

Synthesis report
This report synthesizes the analysis and findings of a set of seven country impact evaluation studies that explore the impact of cash transfer programmes on household economic decision-making, productive activities and labour allocation in sub-Saharan Africa. The seven countries are Ethiopia, Ghana, Kenya, Lesotho, Malawi, Zambia and Zimbabwe. Results from...
Ethiopia - Ghana - Kenya - Lesotho - Malawi - Zambia - Zimbabwe
2017 - Food and Agriculture Organization of the United Nations (FAO)

Article de blog
FAO and Songhai Center in partnership for a rich and prosperous Africa

24 African young producers on six weeks' training in Benin
Twenty-four young producers from Côte d'Ivoire, Mali, Kenya and Zambia have followed a special capacity-building program initiated by the Food and Agriculture Organization (FAO) of the United Nations. This six-week program should enable participants to be more productive and dynamic in the agricultural entrepreneurship business. It is from the observation...
Benin - Côte d'Ivoire - Kenya - Mali - Zambia
2017 - Food and Agriculture Organization of the United Nations (FAO)

Fiche d'information
Amélioration de l’emballage alimentaire pour les petites et moyennes entreprises agroalimentaires en Afrique subsaharienne

Cette fiche du Projet Amélioration de l'emballage alimentaire pour les petites et moyennes entreprises agroalimentaires en Afrique Subsaharienne MTF/RAF/299/IMA descriptive présente les réalisations prévues, les objectifs, les partenaires de mise en oeuvre, les résultats et impacts attendus.
Cameroon - Côte d'Ivoire - Ghana - Kenya - Nigeria - United Republic of Tanzania - Zambia
2017 - Food and Agriculture Organization of the United Nations (FAO)

Note/document d'orientation
The economic case for the expansion of social protection programmes

Social protection is increasingly recognized as a critical strategy for poverty reduction and inclusive growth. Both, the 2030 Agenda, as well as Agenda for Humanity, stress the critical role social protection can play in the fight against poverty and exclusion, but also as a component of resilience building. However, more...
Ethiopia - Ghana - Kenya - Lesotho - Malawi - Zambia - Zimbabwe
2017 - Food and Agriculture Organization of the United Nations (FAO)

Document technique
Transboundary threats to food and nutrition security in Southern Africa. Issue 1. April- June 2017

The Bulletin highlights outbreaks of transboundary pests and diseases that have the potential to impact food and nutrition security in Southern Africa. It also captures recently concluded and upcoming events that are being organized by Food and Agriculture Organization of the United Nations (FAO) and stakeholders to improve the capacities...
Angola - Botswana - Democratic Republic of the Congo - Malawi - Mauritius - Mozambique - Namibia - Seychelles - South Africa - Eswatini - United Republic of Tanzania - Zambia - Zimbabwe
2017 - Food and Agriculture Organization of the United Nations (FAO)

Note/document d'orientation
Is crop diversification a panacea for climate resilience in Africa?

Welfare implications for heterogeneous households
Crop diversification is often promoted as a strategy to achieve climate resilience. However, the benefits to crop diversification may vary depending on household resource endowments. For farm households with few resources, as shown by studies of Burkina Faso, Malawi and Zambia, crop diversification is likely to be an important strategy...
Burkina Faso - Malawi - Zambia
2017 - Food and Agriculture Organization of the United Nations (FAO)

Rapport
Preliminary Observations Special Rapporteur on the right to food

According to the World Bank, since 2005 Zambia has experienced impressive economic growth at an average of around 6-7 % per year, although this has decreased to less than 3 percent in recent years.  This decline has been driven by drought and a fall in the price of copper, one...
Zambia
2017 - United Nations Human Rights Council (UNHRC)
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