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The Food and Agriculture Organization of the United Nations (FAO) and the Republic of Korea, through its Ministry of Food and Drug Safety (MFDS), today signed a new Framework Arrangement which establishes overarching terms and conditions that will govern the cooperation through voluntary contributions and facilitate future negotiations between MFDS and FAO.

19 July 2021, Rome - The Food and Agriculture Organization of the United Nations (FAO) and the Chinese Academy of Tropical Agricultural Sciences (CATAS) have signed a Memorandum of Understanding (MoU), setting out a path for their continued cooperation in the field of tropical agricultural science and technology.The MoU was signed virtually by Ismahane Elouafi, FAO’s Chief Scientist, and LIU Guodao, Vice President of CATAS for International Cooperation. The partnership will...

In an effort to foster inclusive territorial development and combat the high youth unemployment rates in Tunisia, FAO’s Flexible Multi-Partner Mechanism (FMM) launched a pioneering initiative in the country.

As part of the Day of the Flemish Community (11 July) the Government of Flanders organized a luncheon for the diplomatic corps in Brussels. The FAO Liaison Office in Brussels congratulated Deputy Minister-President of the Government of Flanders and Flemish Minister of Economy, Innovation, Work, Social Economy and Agriculture Hilde Crevits for her nomination as National Convenor for the United Nations Food System Summit.

FAO and the International Cooperative Alliance (ICA) have renewed their collaboration for an additional three years, focusing on further strengthening cooperatives’ technical capacities.The partnership between these two organizations has been in place since 2018, helping to promote the role of cooperatives in achieving key aspects of FAO’s mandate, such as food security, nutrition and sustainable agriculture. ICA, which represents and serves cooperatives worldwide, provides a global voice and forum for knowledge, expertise and coordinated action for and about cooperatives. The alliance works at the global and regional level to create the legislative environments that allow cooperatives to form...

Small Island Developing States (SIDS) include some of the world’s most remote countries that share a similar set of challenges, including susceptibility to natural disasters, limited resources and dependence on international trade, in addition to a common aspiration for sustainable development, improved living standards and the remediation of gender inequalities

On Tuesday, 22 June 2021, the last webinar in the “Community Engagement Days” series, entitled "Community Engagement for Collective Action," was held via zoom. The series, which was organized by the Dimitra Clubs Team of FAO with the support of Resource Partners contributing

FAO and CGIAR have established a collaboration to enhance data sharing in the food and agricultural domain through the further use and enhancement of the AGROVOC Thesaurus, a multilingual controlled vocabulary that covers terminology related to FAO’s areas of interest. AGROVOC is a valuable tool to classify data homogeneously, facilitate interoperability and reuse. It can ease the collection, storage and use of agronomic data, enabling easy and reuse of the data by humans and machines.

The Food and Agriculture Organization of the United Nations (FAO) and the Kingdom of Spain today acknowledged their joint efforts to fight global hunger and malnutrition in the past decade and pledged to further strengthen their collaboration in the future.

Spain, mainly through the Spanish Agency for International Development Cooperation (AECID) and the Ministry of Agriculture, Fisheries and Food, has been a firm ally in all aspects of FAO's work. The latest FAO + Spain Report highlights the cooperation between FAO and Spain in the last ten years, mainly in the fisheries sector and in the promotion of policies for the right to food, the protection of plant genetic resources and the improvement of food security. Spain's commitment is reflected in its total contributions to FAO, which amounted to...