WorldFish is a global, non-profit research organization dedicated to improving food security, nutrition, and livelihoods in developing countries through sustainable aquaculture and fisheries. Established in 1977, WorldFish conducts scientific research and innovative solutions to enhance the production and management of aquatic resources, addressing the challenges of climate change, poverty, and food security. The organization works in partnership with governments, research institutions, and local communities to develop sustainable practices that ensure the long-term viability of fisheries and aquaculture while improving the health and wellbeing of populations reliant on fish as a key source of protein.
AQUACULTURE
AQUATIC BIOLOGICAL RESOURCES
CGIAR