Research Institute of Brewing and Malting

Чехия
The main content lies within research, development, innovation and knowledge dissemination in food industry focused mainly on brewing and malting.
biotechnology Food Chemistry Food Hygiene
Тип исследование
AGRIS ID CZ1
Website https://beerresearch.cz/en/homepage-en-new/
Статус Active
ODS This data provider participates in the AGRIS Open Data Set (ODS)

Resources

Журнал Kvasny prumysl
Last ingestion date
3 сен 2025
Provenance
e-mail
Метаданные
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