Agroecology Knowledge Hub

Events

In the context of the release of their latest publication ‘Peasant agroecology according to European Coordination Via Campesina (ECVC), invites members, Allies and policy makers to a webinar to explore and discuss...
2022
Current global challenges put strong emphasis on the urgent need for a sustainable transformation of agriculture and food systems. Recognizing these challenges, the FAO Strategic Framework 2022-2031 focuses on the...
2022
The Latin American Scientific Society of Agroecology (SOCLA) promotes the Latin American Agroecology Congresses every two years and its ninth version will be held in Costa Rica, organized by the...
2022
23 and 24 February 2022  | 13:00 –17:30 CEST Pollination is a fundamental ecosystem service for plant reproduction, agricultural production and the maintenance of terrestrial biodiversity. Almost 90 per cent of the world’s...
2022
In view of the forthcoming report to be presented at the 51st session of the Human Rights Council, the Special Rapporteur on the rights of indigenous peoples will devote his...
2022
This survey is launched by the UN Decade of Family Farming 2019-2028 (UNDFF) Secretariat as part of its effort to promote the generational sustainability of family farming. One of the main...
2022
CARI is launching a dynamic Desertif’actions 2022 initiative with activities to build and carry out advocacy throughout the year. Desertif’actions 2022 aims to put agroecology at the top of the...
2022
Although the relevance of agroecological farm and management approaches for achieving sustainable development goals is widely acknowledged, a gap persists regarding their implementation. Agroecological approaches require the co-creation of knowledge...
2022
Part one of the series on "Healthy Soil - Healthy Planet" of Soil Food Web School explores some of the many benefits that regenerating soils can have on the rest...
2022
The Transformative Partnership Platform on Agroecology (Agroecology TPP) is delighted to launch its very first Community of Practice (CoP) Activation Workshop, which will take place on 13 September at 3...
2022
Despite the substantial progress made in spreading the knowledge about soil biodiversity and its functions, only around 1% of soil organisms have been identified so far. Moreover, soil biodiversity loss...
2022
“Enhancing the role of family farming towards more efficient, inclusive, sustainable, and resilient agri-food systems in response to crises in Latin America and the Caribbean”   Within the framework of the Global...
2022
Agroforestry is gaining increased attention within global policy processes and has been promoted as a strategy for working towards better food security, climate change adaptation and mitigation, and livelihood resilience....
2022
The FAO Africa Gender Team is pleased to invite you to this year's virtual International Women's Day celebration, which will be taking place on 9 March, from 10:00-11:30 AM GMT....
2022
Agroecology is the transition path towards more sustainability in agriculture and the agri-food chain. In particular, it is a more autonomous, more profitable and ecological agricultural system. It is also...
2022
World Pulses Day is an opportunity to raise awareness of the nutritional benefits of pulses and their contribution to sustainable food systems and a world without hunger. The 2022 World Pulses Day’s...
2022
This third dialogue of the Agroecology Dialogue Series, an initiative of FAO and Biovision foundation, in support of the Agroecology Coalition, will reflect on the current global food crisis and...
2022
The Food and Agriculture Organization of the United Nations (FAO) is organizing the Global Conference on Sustainable Plant Production (GPC) with the theme “Innovation, Efficiency and Resilience”, on 2-4 November...
2022
Growing climate crisis, continuous cropping tends to deplete soil nutrient reserves that requires replenishment with essential macro and micronutrients along with nutrient recycling of livestock-based systems to enhance plant nutrition...
2022
The international action day is back! On 14 September, organic and agroecological farmers around the world will take to social media to share their work, the challenges they face, and...
2022