Dec 9, 2024, 14:11 PM

This document addresses the situation in Peru. The OCOP product is native potatoes, a cornerstone of Peruvian agriculture and culture. Peru is home to more than 3 000 varieties of potatoes, a testament to the country's rich agricultural biodiversity and ancestral farming knowledge. Native potatoes are not only vital for local food security but also represent a unique opportunity to promote sustainable agricultural practices and celebrate Peru’s cultural heritage.

Title : Peru: Native potatoes

Link to External Url : https://openknowledge.fao.org/handle/20.500.14283/cd3629en

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*Publication Date : Dec 9, 2024, 12:00 PM