Focus
Why are women who feed Latin America and the Caribbean still invisible?
14/04/2026
One in three agrifood workers in Latin America and the Caribbean is a woman. Yet, nearly half of them work without pay and hold little decision-making power. What lies behind this paradox?
Why gender equality is key to feeding the world?
22/08/2025
Achieving gender equality is essential to ending hunger and building sustainable food systems. A new FAO guide offers parliaments in Latin America and the Caribbean a roadmap to get there.
What has been the evolution, impact, and lessons learned from the management of avian influenza in Latin America and the Caribbean?
30/05/2025
FAO presents a technical report that, for the first time, documents the regional impact of highly pathogenic avian influenza (H5N1) in Latin America and the Caribbean following its introduction in 2022.
How to Advance Towards Sustainable Camelid Livestock Farming in Chile?
05/05/2025
Discover the Guide to Good Practices for the High Andean Territory, published by FAO and the Ministry of Agriculture of Chile.
How does soil degradation affect food security?
04/12/2024
The Essential Role of Soils in Agriculture and Human Well-Being