FAO experts' opinion
.tmb-th600x400.jpg?Culture=en&sfvrsn=f85d5d63_2 "Food Security and Climate Resilience: An Essential Link for the Future")
Food Security and Climate Resilience: An Essential Link for the Future
23/01/2025
By Mario Lubetkin, Assistant Director-General and FAO Regional Representative for Latin America and the Caribbean.
.tmb-th600x400.jpg?Culture=en&sfvrsn=b0163ee2_2 "Najla")
“School feeding programs are a virtuous cycle: local farmers increase their income, and students gain access to fresh, quality food”
27/11/2024
Najla Veloso, Coordinator of the Project Regional Agenda for Sustainable School Feeding in Latin America and the Caribbean, from the Brazil-FAO International Cooperation Programme
-(1).tmb-th600x400.jpg?Culture=en&sfvrsn=13a4de8f_3 "51872181999_32cea690c5_3k (1) (1)")
School Feeding: A key tool against hunger and malnutrition
26/11/2024
By Najla Veloso, Coordinator of the Regional Agenda for Sustainable School Feeding in Latin America and the Caribbean – Brazil-FAO International Cooperation Program
.tmb-th600x400.jpg?Culture=en&sfvrsn=c9f6b160_2 "sinaloa")
Technology, Innovation, and Strategic Planning: Keys to Sustainable Fisheries and Aquaculture Development
26/11/2024
By José Aguilar-Manjarrez, FAO Aquaculture Officer.
Leave No “Foodprint”: Technological Innovations to Prevent and Reduce Food Losses and Waste
24/10/2024
By Daniela Godoy, Senior Policy Officer in Food Security and Nutrition at FAO’s Regional Office for Latina America and the Caribbean.
Amazonian Bioeconomy: An Essential Path for Sustainable Development
14/10/2024
By Mario Lubetkin, FAO Assistant Director-General and Regional Representative for Latin America and the Caribbean.
.tmb-th600x400.jpg?Culture=en&sfvrsn=f77959ee_2 "Urban Resilience")
Urban Resilience: The path to green and sustainable cities
04/10/2024
By João Intini, Food Systems Policy Officer, Latin America and the Caribbean
Food Security in Latin America and the Caribbean: Progress, challenges and the commitment to move forward
12/09/2024
By Mario Lubetkin, FAO Assistant Director-General and Regional Representative for Latin America and the Caribbean
World Zoonoses Day: the importance of animal health and welfare
29/07/2024
By Andrés González Serrano Sustainable livestock, animal health, and biodiversity FAO Officer for Latin America and the Caribbean
Cooperatives: A key factor in eradicating hunger and fostering a sustainable future
02/07/2024
by Luiz Beduschi, FAO Senior Land Development Policy Officer for Latin America and the Caribbean
Haiti: a call to action for all Caribbean and Latin American countries
20/06/2024
By: Mario Lubetkin, FAO Assistant Director-General and FAO Regional Representative for Latin America and the Caribbean
Environment: Challenges for Latin America & the Caribbean
19/06/2024
By Hivy Ortiz Chour, Better Environment Officer
Anticipating the La Niña Phenomenon: The Importance of Understanding and Mitigating Its Impacts
24/04/2024
By Ángela Blanco, Emergency and Resilience Officer and By Marion Khamis, Specialist in Resilience and Disaster Risk Management
Protecting Biodiversity for a Better Environment
20/05/2024
By Hivy Ortiz Chour, Better Environment Officer
5th World Food Safety Day - Prepare for the Unexpected
07/06/2024
By Dr. Renata Clarke Sub-Regional Coordinator for the Caribbean and Dr. Lisa Indar Director-Surveillance, Diseace Prevention and Control Division, Caribbean Public Health Agency (CARPHA)
Addressing Land Restoration, Desertification, and Drought Resilience in Guyana
05/06/2024
By Dr. Gillian Smith, FAO Representative in Guyana
Op-ed -Protecting Our Oceans: Combating Illegal, Unreported, and Unregulated Fishing
05/05/2024
By Javier Villanueva, Senior fishery and aquaculture officer