Better production
Efficient, inclusive, and sustainable production.
Better nutrition
End hunger and achieve food security and nutrition.
Better environment
Sustainable management of natural resources and adaptation to climate change.
Better life
Reduction of inequalities, poverty, and promotion of resilience
Related pages
-card.jpg?sfvrsn=1a807602_3)
Brochure
Links
- Hand-in-Hand Initiative
- FAO Geospatial Data Hub
- International Year of Artisanal Fisheries and Aquaculture 2022
- International Year of Fruits and Vegetables 2021
- The Food Systems Summit
- SDG Indicators Data Portal
- FAOSTAT
- Frente Parlamentario contra el hambre de América Latina y el Caribe
- Flickr Gallery
- The Community of Latin America and Caribbean States