Ինտեգրված ռազմավարություն վարոա տզի դեմ պայքարի համար

08/2026

Այս տեխնոլոգիան հիմնված է թրթուրներով, հարսնյակներով պատված շրջանակները ժամանակին հեռացնելու վրա և մշակված է մեղվաընտանիքների առողջությունը պահպանելու համար՝ նվազագույն բուժումներ իրականացնելով, առանց ընտանիքների արտադրողականությունը նվազեցնելու։

ՎԱՐՈԱՏՈԶ. մեղվաընտանիքի բաց և փակ մեղվաբջիջների (բրուդի) և հասուն մեղուների մակաբուծային

08/2026

Վարոա դեստրուկտորը (V. destructor) վարոա տիզն է, որն առաջացնում է վարոատոզ հիվանդությունը: Վարոա տիզը, կամ պարզապես «վարոան», գլոբալ մասշտաբով, ամբողջ աշխարհում մեծ տնտեսական կորուստներ է պատճառում մեղվաբուծության ոլորտին: Տիզը տարածված է աշխարհի գրեթե բոլոր հատվածներում և բարձր դիմացկունություն է դրսևորում բազմաթիվ բուժումների նկատմամբ:

Delivering on the Kunming-Montreal Global Biodiversity Framework through agrifood systems

08/2026

Amid accelerating biodiversity loss and growing threats to ecosystems, sustainable agrifood systems can play a crucial role in reversing these trends while ensuring food security for a growing global population. Agrifood systems are directly linked to more than half of the 23 targets of the Kunming-Montreal Global Biodiversity Framework and, in some way, to all the others.

Activity book – Hand in Hand for Better Foods and a Better Future

08/2026

In this special FAO 80th anniversary edition, join Taleb and his grandmother Teslim in an inspiring story set in Mauritania and discover how their lives have been transformed by the Great Green Wall initiative. Packed with engaging activities, game, and sustainable crafts, children can explore the Four Betters and learn how by working hand in hand, we can build a peaceful, sustainable, prosperous, and food-secure world where everyone has access to a healthy diet.

Agrifood systems in National Biodiversity Strategies and Action Plans

05/2026

Tackling land fragmentation in Armenia through strategic land consolidation

04/2026

Emergency Humanitarian Assistance to Conflict-Affected Vulnerable Groups in Armenia - TCP/ARM/3804

10/2023

Military escalation in 2020 across the Nagorno Karabakh borders led to the displacement of around 90 000 people from the Nagorno Karabakh conflict zone. A multisector needs assessment conducted in 2020 found 68% of arrivals required food assistance. Around 80% were hosted by families whose resources were strained, reducing their purchasing power. By December 2020, 31% of host households reported needing food aid—far above Armenia’s pre-conflict average of 16%.

FAO Armenia: Immediate response to COVID-19

12/2020

This factsheet covers the immediate response activities to COVID-19 implemented by FAO in Armenia. It includes assessments, surveys, monitoring results, as well as highlights the projects activities which respond to COVID-19 results.

Key to achieving the 2030 Agenda for Sustainable Development in Armenia

06/2020

FAO is supporting countries in the achievement of multiple Sustainable Development Goals (SDGs) targets, as food and agriculture encompasses all the SDGs.

Comprehensive analysis of the disaster risk reduction system for the agricultural sector in Armenia

11/2021

This report aims to highlight the current strengths of the institutional DRR system for agriculture in Armenia as well as indicate existing gaps and capacity needs to further enhance it.

Evaluation of FAO’s country programme in Armenia 2016-2020

10/2020

Armenia’s agriculture represents the main economic source in rural areas and significantly contributes to the country’s GDP, employing about 30 percent of the working population. Aligned with Armenia’s national development priorities, FAO's programme has been well aligned with national priorities focusing on provision of highly specialized technical expertise towards the development of national policies, institutions, and also offering innovative approaches and solutions.

FAO's work in Armenia

06/2021

The purpose of this publication is to inform the general public, young people, media, partners, stakeholders, other interested parties, on the importance of the work implemented by the Organization in the country; to showcase the key achievements by the country office during the last 17 years; to increase the overall visibility of FAO in Armenia.

Gender, agriculture and rural development in Armenia

10/2017

As part of the FAO efforts on generating evidence and knowledge, and in compliance with the FAO Policy on Gender Equality, the purpose of the Country Gender Assessment for Armenia is to contribute to the production of knowledge for better informed, targeted and gender sensitive actions in agriculture and rural development.

Antimicrobial use practices in the livestock sector in Armenia

01/2025

Participants were interviewed face-to-face between 27 March and 29 October 2021. Farm surveys were conducted along with the collection of faucal and milk samples for AMR testing. After completion of the survey, participants were provided with an information leaflet on the use of antibiotics in livestock, and misconceptions were explained to them.

Improving food security and nutrition through cash+ in Armenia

11/2023

FAO has been supporting the Government of Armenia to find effective pathways out of poverty and food insecurity for rural households. This promising practice documents an integrated nutrition-sensitive cash+ approach piloted for the first time in the country in the Gyulagarak community in the Lori region, and in the Marmashen community in the Shirak region.

Study on the European Union–Armenia Comprehensive and Enhanced Partnership Agreement (CEPA)

12/2024

The report is aimed at analysing Armenia's legal, policy, and socioeconomic environment for CEPA implementation, identifying gaps, and providing recommendations for alignment.The project comprises three main components: legal analysis, agricultural policy analysis, and socioeconomic data analysis. The legal analysis aims to identify CEPA provisions related to agriculture, assess the current legal framework, and make recommendations for regulatory changes.