The Call to Action on Integrated Fire Management and Wildfire Resilience, now backed by 62 countries, set the tone as speakers highlighted early results from the Global Fire Management Hub and rising cooperation on prevention-centered strategies.

A side event brought IPCC, FAO, and WMO voices together to show how climate science can drive safer agrifood systems, highlighting findings from key reports on heat impacts and emissions data.

Developing countries recognize the urgent need to adapt agrifood systems to climate change, but most National Adaptation Plans (NAPs) are struggling to address key risks or protect vulnerable groups due to severe financing and capacity gaps, according to a landmark report released on Tuesday by t...

Soda Thai手中捧着一张老照片。照片里她怀抱婴儿，与衣衫褴褛的丈夫并肩而立。她回忆道：“那段岁月异常艰难，我既无工作也无房田，甚至连开垦农田的资源都匮乏。”十八年前，她全靠柬埔寨政府的社会救助才得以维持生计。

As countries finalize their next national climate commitments – known as nationally determined contributions, or NDCs – at COP30 in Belém, Brazil, the world faces a defining test: whether global action can still meet the Paris Agreement’s goals and put agrifood systems at...

The UK Government today announced long-term funding of GBP 16.9 million for the Accelerating Innovative Monitoring for Forests (AIM4Forests) programme of the Food and Agriculture Organization of the United Nations (FAO).

As COP30 tackles how to measure progress on adaptation, a side event brings together speakers from francophone countries on how they track, learn, and fund climate-resilient agriculture.

在巴拉圭东部腹地的卡宁德尤地区，延绵的森林宛如一座有许多房间的宅邸。雪松的树干构筑成墙壁，枝叶交织成屋顶；地面生长着可入药的草本植物；落叶铺就的地毯化作腐殖质，既能锁住水分，又能为疲惫的土壤补充养分。这座森林家园的每一部分都有各自的用途，意义非凡。

A new White Paper released Monday by the Food and Agriculture Organization of the United Nations (FAO) aims to bring together, in one place, a host of recent research findings and offers a synthesi...

How can we transform our agrifood systems to both withstand climate shocks and help tackle the climate crisis?

Transforming global agrifood systems to be more efficient, inclusive, resilient, and sustainable is critical to meeting the Paris Agreement targets on climate change. Yet, the persistent shortfall in climate finance represents “a lost opportunity” for a sector that could cut global emissions by u...

The Food and Agriculture Organization of the United Nations (FAO) has welcomed the launch of the Call to Action on Integrated Fire Management and Wildfire Resilience today at the Belém ClimateSummit ahead of the 2025 UN Climate Change Conference (COP30) in Belém, Brazil.

omething delicious is happening in Brazil’s Bahia region. Here, where forests were once razed to make room for full-sun cocoa plantations, this corner of Brazil’s Atlantic Forest—one of the planet’s richest yet most threatened ecosystems—is now the site of a quiet agricultural revolution.

As the world faces the twin crises of climate change and global health threats, the importance of the One Health approach has never been clearer. This integrated framework – linking the health of humans, animals, plants, and ecosystems – offers a transformative path to address the cas...

The 30th United Nations Climate Change Conference (COP30), taking place in Belém, Brazil, brings together world leaders, scientists, non-governmental organizations, and civil society to define urgent actions against climate change. Through its participation, the Food and Agriculture Organization of the United Nations (FAO) is working with countries and partners to place agriculture and food security at the centre of negotiations, including discussions on the Global Goal on Adaptation, loss and damage, nationally determined contributions (NDCs) and National Adaptation Plans (NAPs), climate finance, technology and just transition.

在阿根廷阿莱格里亚村，Iracema Da Luz Ferreyra和村民们亲眼目睹了森林砍伐带来的影响，并深刻认识到树木对她们生活与生计的重要性。

松岛/罗马 – 绿色气候基金（GCF）批准向乌干达提供3100万美元赠款，支持该国实施具有里程碑意义的气候项目，并认可其在遏制毁林和减少温室气体排放方面取得的显著成果。 这是绿色气候基金理事会为乌干达、非洲大陆和最不发达国家批准的首个基于成果的支付项目，标志着非洲气候行动迈入新阶段。

Exactly 80 years ago, the Food and Agriculture Organization of the UN (FAO) was founded at the Château Frontenac in Quebec City, on 16 October 1945. At that time, 44 nations came together with a common purpose: to build a world free from hunger and to support agricultural development. Eight decades later, that same spirit of cooperation continues to thrive between FAO and Quebec, now centred on today’s pressing challenges: climate change, biodiversity, and food security. 

The Food and Agriculture Organization of the United Nations (FAO) is supporting the design of an ambitious new global facility for securing the future of tropical forests, discussed at a high-level event in New York this week on the sidelines of the United Nations General Assembly (UNGA).

Women in The Gambia are reviving cockle farming with support from FAO, the Green Climate Fund and the Gambian Government. Through the PROREFISH project, coastal communities are restoring once-depleted mudflats with this beloved shellfish. Here's how climate action is boosting food security and improving livelihoods.