Publications
Policy Brief
Pathways towards a just transition in agrifood systems
2025
Despite their critical role in climate action, agrifood systems have not been integrated into just transition policy debates under the UNFCCC, and are...
Book
Update on scientific findings on the interactions between agriculture, food systems and climate change
2025
This White Paper reports on the latest scientific findings related to agriculture, food systems and climate change. It builds on the Intergovernmental...
Book
Forest emissions and removals
2025
The Food and Agriculture Organization of the United Nations (FAO) collects a wealth of forest data from its Members through the Forest Resources Assessment...
Book
Greenhouse gas emissions from agrifood systems
2025
Agrifood systems account for about one-third of total anthropogenic greenhouse gas (GHG) emissions. They are generated within the farm gate, from crop...
Book
Livestock climate action in Zimbabwe
2025
Zimbabwe is advancing climate change adaptation in its livestock sector, with key strategies reflected in both its initial and updated nationally determined...
Book
Sustainable nitrogen management in agrifood systems
2025
Nitrogen is an essential element in the natural environment, forming critical compounds necessary for all living organisms. As it cycles through air,...
Brochure
FAO good practices of climate action in food crisis and fragile contexts
2025
Communities in food crisis and fragile contexts are on the frontline of the climate crisis. FAO helps countries prevent, anticipate, absorb, adapt and...
Publications
Livestock climate action in Rwanda
2025
Rwanda’s livestock sector has expanded significantly in recent years, with growth in animal populations and livestock-derived products largely driven...
Publications
Gender equality and climate change - A synthesis of knowledge in agrifood systems
2025
Gender equality and climate change – A synthesis of knowledge in agrifood systems was prepared by the Food and Agriculture Organization of the United...
