Durante las últimas décadas la producción láctea argentina ha sufrido modificaciones relevantes, ligadas a fuertes procesos de cambio tecnológico y concentración de la producción, que han llevado a una reestructuración de la actividad, con profundos impactos negativos sobre los estratos más pequeños de la producción. Al respecto, una de las...

The total organic area in the EU-28 (i.e. the fully converted area and the area under conversion) was more than 10 million ha in 2013 and accounted for 5.8% of the total UAA. The size of the organic area differs substantially among Member States. In absolute terms 4 Member States...

The manual overviews existing European policies on integration of migrants and looks at examples of successful social inclusion approaches in different EU Member States. It further provides practical guidance for NGOs to develop and implement effective strategies for the integration of migrants in rural areas.

The importance of forests with regard to supporting human needs is considerable. Forests are rich in biodiversity and valuable for recreation, water regulation and soil protection. As well as for providing timber and other non-wood forest products, forests are important for mitigating climate change and for the renewable energy sector....

Esta guía ha sido elaborada con el propósito de promover y favorecer la conservación de la diversidad biológica y cultural en territorios de alto valor por la biodiversidad que alojan, especialmente en áreas de soporte (es decir, paisajes de conservación, corredores biológicos y zonas de amortiguación), áreas protegidas e iniciativas de conservación privadas...

The Low Impact Fishers of Europe (LIFE) Platform calls on ICCAT contracting parties to establish a dedicated, non-transferable, ring fenced Bluefin tuna quota for small scale low impact fishers.

Association of private farming of the Czech Republic became a part of the CO-Farm project ERASMUS +, which is focused on strengthening cooperation between agricultural enterprises. The first kick-off meeting was held in Thurles, Ireland, in the middle of November 2016. The hosting organization was Limerick Technological Institute for higher...

This report presents the medium-term outlook for the major EU agricultural commodity markets and agricultural income to 2026, based on a set of coherent macroeconomic assumptions deemed most plausible at the time of the analysis. The projections assume a continuation of current agricultural and trade policies. These assumptions imply relatively smooth...

Promoting decent rural employment, by creating new jobs in rural areas and upgrading the existing ones, could be one of the most efficient pathways to reduce rural poverty. This paper systematically investigates the impact of decent rural employment on agricultural production efficiency in sub-Saharan African countries, taking Ethiopia and Tanzania...

Le projet agro-écologique porte une ambition claire : dépasser les oppositions autour de la question du modèle de croissance de notre agriculture et inscrire l’évolution de notre agriculture et des filières agricoles et agroalimentaires dans un cadre tourné vers l’avenir et adapté aux nombreux défis que nous devons relever. Cette approche...

Social networks are becoming more and more popular, but did you know that you can even use them to order local, fresh fruit and vegetables? It has become possible thanks to a network of Finnish volunteers called REKO using Facebook to organize the deliveries of local products directly from farmer...

Association of private farming of the Czech Republic is a member of European farmers’ organization COPA, which represents more than 23 million farmers and their families from all over Europe. Together with COGECA European organization for agri-cooperatives organized Congress of European Farmers close to Athens in Greece. The title of...

FoodAfrica Research for Development Programme Newsletter, September 2016

The general objective of the course is to develop a comprehensive understanding of the major challenges, inherent concepts, management perspectives, and methodological approaches that are important for the planning and implementation of the restoration with emphasis on agricultural and forest landscapes in Latin America. The target audience includes professionals in charge...

This Technical Guidance Document addresses the need for mainstreaming biodiversity and ecosystem services into agriculture, at the national level. More specifically, it is aimed to assist countries in developing and implementing their National Biodiversity Strategy and Action Plans (NBSA Ps), to consider ecosystem services – and opportunities for their management...

In an interview with EurActiv’s partner EFE, the president of the European Council of Young Farmers (CEJA), Alan Jagoe, called for more aid for people new to the industry and criticised national governments for doing more for veteran farmers than their younger counterparts. Although Jagoe conceded that the current Common Agricultural...

Les expériences et points de vue exprimés montrent que le partenariat en AMAP est une recette composée de nombreux ingrédients : une réflexion sur ce que nous mangeons, une nouvelle logique d’approvisionnement local, un apprentissage mutuel à travers des échanges, notamment de plats à cuisiner, le plaisir des repas, la découverte...

The Farmer to Farmer Agroecology Movement (MACAC) is a grassroots movement inside of the Cuban National Association of Small Farmers (ANAP), which is a member of the international peasant movement, La Via Campesina. MACAC is a mass-based movement in which the campesino (peasant farmer) members of ANAP have been transforming...

Esta memoria compila las presentaciones realizadas en el Seminario de Bioeconomía llevado a cabo el 20 de junio de 2016 en Lima, Perú, en el marco del XI Taller de Seguimiento Técnico de Proyectos FONTAGRO. Este documento incluye un resumen de las experiencias Latinoamericanas en bioeconomía y sus oportunidades para la...

The food systems we inherit in the 21st century represent some of the greatest achievements of human civilization. Paradoxically, they also represent some of the greatest threats to our continued health and prosperity. Contrasted with millennia of subsistence diets for most of the population, today’s food systems are a radical...