El presente documento se preparo con el fin de proveer información básica a nivel departamental del desempeño sectorial, sus vínculos con la orientación de la ciencia , la tecnología, la innovación y las demandas del sector sobre conocimiento técnico para focalizar la investigación publica, articular capacidades, aunar esfuerzos para superar...

With this year's main planting season winding down in Ethiopia, there is still a small window of opportunity in September for farmers to plant the last set of crops this year and grow food for millions facing hunger, provided the necessary support arrives on time. The newly released Mid-Year Review...

La nosemosis es una enfermedad de las abejas adultas causada por hongos unicelulares pertenecientes a la Clase: Microsporidia, Familia: Nosimatidi, Género: Nosema. Existen dos subespecies diferentes de Nosema que afectan a Apis mellifera con diferente prevalencia dependiendo de la zona: Nosema apis y Nosema ceranae, responsables de dos formas diferentes de la enfermedad. Ambos...

Intercropping or rotating cereal crops with legume crops are two of the strategies of integrated striga and soil fertility management. But keeping quality legume seed has two major challenges. First, the seed easily loses its ability to germinate. And second, we are not the only ones who love legumes. Let’s...

A new four-year project founded by the European Union's Horizon 2020 research and innovative programme and coordinated by the James Hutton Institute was launched in April 2016. “Social Innovation in Marginalised Rural Areas” (SIMRA) seeks to advance understanding of social innovation and innovative governance in agriculture, forestry and rural development,...

Mongolia is located in Central Asia in between Russia and China. Only 1% of the arable land in Mongolia is cultivated with crops. The agriculture sector therefore remains heavily focused on nomadic animal husbandry with 75% of the land allocated to pasture, and cropping only employing 3% of the population. Dundgobi...

Information and Communication Technology (ICT) can revolutionize Indian farming sector and can benefit all farmers including small landholders. Agriculture is the most important sector with the majority of the rural population in developing countries depending on it. The traditional approaches of agriculture being adapted, has numerous challenges in terms of...

 “Just the thought of a drought and its effects made me shudder as the one we experienced during the 2014-2015 season left a trail of destruction among farmers. How were we expected to cope with another drought, made worse by the El Niño, as we were still reeling from the...

The OECD-FAO Guidance for Responsible Agricultural Supply Chains (the Guidance) has been developed to help enterprises observe existing standards for responsible business conduct along agricultural supply chains. These standards include the OECD Guidelines for Multinational Enterprises, the Principles for Responsible Investment in Agriculture and Food Systems, and the Voluntary Guidelines...

L’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO) appui le renforcement des capacités sur l’organisation et le fonctionnement de l’unité post-capture. Une formation a été organisée à Kinshasa à l’endroit de trente agents de l’administration nationale des pêches et aquaculture, des entités décentralisées des provinces de Kongo Central et de...

Agriculture is a very important economic sector in Serbia, as it accounts for some 9 percent of the total gross national income. In comparison, in the 27 EU countries the percentage of agricultural production lies below 3 percent of the gross national product.  Serbia is highly exposed and vulnerable to natural...

The Common Agricultural Policy (CAP) cannot make sure that a strong policy will be useful and affordable for all farmers in all countries. That should be done on a national level, but the CAP should secure that there is a framework. This framework should make it possible and at the same...

9-е Совещание Руководящего Комитета Региональной сети по исследованиям и развитию овощеводства в Центральной Азии и на Кавказе (РНИСОЦАК) состоялось 25-27 октября 2016г. в Ташкенте, Узбекистан. Цель встречи - оценка текущей совместной работы, обсуждение состояния исследований в области овощеводства и предложения по дальнейшей совместной научно-исследовательской деятельности и развития системы овощеводства в Центральной...

One of the major parasites is striga, a weed that sucks the juice and nutrients from cereal crops such as millet, sorghum and maize and causes great yield losses. A single striga plant can produce hundreds of thousands of seeds. The seeds are so tiny that most farmers do not...

This report is focussed peri-urban agriculture and food and nutrition security remote rural areas in Spain. This report presents the interpretations of the researchers, and does not necessarily reflect the views and nuances of the initiatives and respondents themselves. In total there are nine separate ‘local’ level analysis reports from...

The key issues that this volume addresses are innovations in organizational and institutional arrangements that have enabled the creation of local markets for sustainably farmed agricultural products or, rather, “institutional innovations”. Institutional innovations can be described as new rules and forms of interactions. They help redefine sustainable practices locally and...

Podcast trimestral del Programa Intensificación Sustentable en América Latina del CIMMYT, donde se abordan temáticas relevantes a la implementación de prácticas y tecnologías sustentables en el campo.

The building of a zinc shelter in the market at Morahang, Nepal, has helped hundreds of women farmers to trade their produce. The initiative came as a result of reform of the market management committee to be led by local women.

Organic agriculture is practiced in 172 countries, and 43.7 million hectares of agricultural land are managed organically by approximately 2.3 million farmers. The global sales of organic food and drink reached 80 billion US dollars in 2014. The 17th edition of The World of Organic Agriculture, published by the Research Institute...

El presente documento se preparo con el fin de proveer información básica a nivel departamental del desempeño sectorial, sus vínculos con la orientación de la ciencia , la tecnología, la innovación y las demandas del sector sobre conocimiento técnico para focalizar la investigación pública, articular capacidades, aunar esfuerzos para superar...