FAO Awards

Apply now for the 2022 Achievement Award

Selection and Eligibility Criteria

The FAO Conference, at its forty-second Session held in June 2021 decided that a “FAO Award for Achievement” be established for presentation during the annual World Food Day celebrations. It would be conferred upon any entity or individual including FAO teams or employees.

Nature of the Award

  • a scroll describing the achievements of the recipient institution and/or an award;
  • a cash prize of USD 10 000.

The FAO Award for Achievement will recognize specific professional achievements in various sectors and programmes related to the work of the Organization, with due regard paid to areas where FAO carries out extensive work, such as fisheries and aquaculture, biodiversity, environment forestry, climate, land and water, animal and plant health FAO/WHO Center, FAO/IAEA Center and Codex Alimentarius. It would be conferred upon any entity or individual, including FAO teams or employees, for example, for outstanding technical cooperation or humanitarian work at country level.

In the spirit of Conference Resolution 11/21 the winning institution or country should be one that has implemented a programme having a model character and which has either:

  1. outstanding contribution to the advancement of the country or countries to which he or she was assigned, in particular in the fields of sustainable agricultural and rural development or food security.  This contribution must be clearly identifiable and may take the form of technical innovations in agriculture, fisheries or forestry; institutional or administrative improvements;
  2. filled a critical gap and met successfully short-term technical assistance needs which could not be covered by other sources of support; and/or
  3. produced sustainable outcome and outputs and had particular catalytic effects such as increased  mobilization of investment funds, large-scale follow-up action, policy and institutional changes; and/or
  4. Particular emphasis will be given to the nature, the sustainability and the replicability of the achievements and the catalytic effects generated

The procedures and general guidelines to be followed are set out below:

Submission of Nominations

Proposals for nomination presented by national or regional institutions should be sent to a FAO Representatives (in countries with an accredited FAO Representative) or to FAO Regional and Subregional Representatives (in countries with no accredited FAO Representative), as appropriate, for endorsement and submission to the FAO Awards Secretariat. 

The Natural Resources and Sustainable Production Stream will support the Secretariat, particularly with regard to determining the eligibility of each nomination and its sustainability and catalytic effects.

An ad hoc interdepartmental Screening Committee chaired by the Deputy Director-General and comprising the FAO core leadership group, all Assistant Directors-General at headquarters and regional level, the Legal Counsel and the Director of the Office of Communications, as Secretary, will review the list of nominations submitted to it by the Award Secretariat, and establish a short-list of three nominations.  The Chairperson of the Screening Committee will submit the short-list of three institutions nominated to the Chairperson of the Selection Committee.

The Selection Committee, chaired by the Director-General, and comprising the Independent Chairperson of the Council, the Chairperson of the Programme Committee and the Chairperson of the Finance Committee, will make a final decision on the basis of the short-list submitted by the Screening Committee.

The Award is conferred for projects completed during the biennium preceding the current one. The Awards for the achievements during the 2020-2021 biennium will be presented by the Director-General to a representative of the recipient institution during a special ceremony, held on World Food Day.

The Representative of the selected institution will be invited to FAO headquarters in Rome for the ceremony, the cost of travel and per diem being borne by the Organization.

Nomination Form

PLEASE SUBMIT ELECTRONICALLY by 15 July  2022
Please note: the text of the detailed nomination should be self-contained and should provide concrete elements and information.

 

Individual or institution’s
Endorsement

As per the terms and conditions, all applications should: (i) either be submitted by an FAO Representative or Director OR (ii) accompanied by an FAO endorsement (email or letter signed by an FAO Representative of the country in which the nominee is based, or a Director at FAO headquarters)

(i)  If you are an FAO Representative or Director:

(ii)  If you are not an FAO Representative or Director, please attach your FAO endorsement here

pdf, doc, docx, ppt, pptx, ppsx, xls, xlsx

Terms and Conditions

By submitting an application on the FAO Awards page (https://www.fao.org/fao-awards/en), all applicants of the FAO Awards hereby acknowledge and agree to the following:

General Provisions

  • Users acknowledge and accept to be bound by these Terms and Conditions, and the FAO’s Terms and Conditions. In the event of a conflict or inconsistency between these Terms and Conditions and FAO’s Terms and Conditions, the present Terms and Conditions shall prevail to the extent necessary to resolve such conflict or inconsistency.
  • FAO has the right to consider ineligible any application forms that are incomplete, do not comply with the terms and conditions specified, or are submitted beyond the deadline, according to the instructions provided.
  • No applicants under the age of 18 will be considered for the Awards.
  • Applications will not be considered eligible unless proof of endorsement by an FAO Representative or Director is provided.
  • FAO will not pay any fees, nor pay any costs relating to, participation in the FAO Awards, apart from the prizes outlined for each specific award to the winner/s.
  • Information provided by users who wish to submit an application, when registering via the form will be processed by FAO and stored in the FAO awards page database in accordance with FAO’s corporate procedures, including its Privacy Policy. Such information will be used and may be made available to third parties exclusively for services related to and within the purposes of the FAO Awards page and Features, or FAO institutional activities.
  • FAO reserves the right to verify the eligibility of applicants or that of any entry (including users’ identity and address) and to consider not eligible any application that is not in accordance with these Terms and Conditions or who tampers with the entry process. By submitting entries to the FAO Awards Secretariat, users agree that their Contact and Personal Data may be processed, shared, and otherwise used for the purposes and within the context of the FAO Awards and any other purposes outlined in these Terms and Conditions.

Responsibility of Applicants

  • Users acknowledge and agree that they:
  • will comply with all applicable laws, including, without limitation, privacy laws, intellectual property laws, anti-spam laws;
  • cannot create a false identity, or misrepresent their identity, affiliation with a person or entity, past or present, or their current or previous positions and qualifications;
  • are responsible for ensuring the accuracy, integrity and security of the information that they provide when accessing the Application Form, including any Contact or Personal Data;
  • Unless otherwise indicated, applicants acknowledge and agree that the material submitted through the Application Form may be reused and redistributed by users for non-commercial purposes, in line with the objectives of the FAO Awards, without requesting prior written permission. Where specific authorization to reuse and redistribute material is required, users must obtain the necessary permission from the respective rights holder(s).
  • By registering and submitting the entries, applicants agree that FAO may - in accordance with the choices made by users about who can see their content or information, when applicable - reproduce, distribute, display and create derivate works, without any further consent, notice and/or compensation to the applicants or others, of the data provided in the nomination form, including Contact and Personal Data, in connection with the purpose of the FAO Awards   and the promotion of FAO’s work, on the:
  • FAO Awards web page
  • FAO corporate website: www.fao.org;
  • Corporate videos or digital recordings to illustrate the work of the Organization;
  • Printed FAO publications or brochures;
  • Social media channels;
  • Any other media used by FAO in its communications.
  • At any time, users can request FAO to delete, review, correct or update their Contact or Personal Data by writing to [email protected]
  • Changes to these Terms and Conditions will be posted on this webpage and will be available via the FAO website. By participating in the the FAO Awards subsequent to FAO making available an amended version of these Terms and Conditions, users acknowledge, agree and consent to such amendment(s).

Disclaimer and limitation of liability

  • The information on the FAO Awards page (https://www.fao.org/fao-awards/en) is provided for the convenience of users. Hence, FAO is not responsible for its accuracy, nor for any use of such information by users.
  • The mention of an institution or of its services on the FAO Awards page, does not imply that these have been endorsed, accredited or recommended by FAO.
  • FAO reserves the right to discontinue and/or modify, for any reason and without notice, at any time, the posting of any or all of the information contained on the FAO Awards page.
  • FAO shall not be liable for any loss or damage arising from, or directly or indirectly connected to, the use of, reference to, or reliance on any content provided in the FAO Awards page, including, but not limited to, any liability arising from any intentional or negligent misuse, errors, disclosure, undue transfer, loss or destruction of data that may occur.

Privileges and Immunities

Nothing in these Terms and Conditions, nor any acts performed or statements made in relation to the FAO Awards page, shall be deemed as a waiver, express or implied, of any of the privileges and immunities of FAO, or as its acceptance of the applicability of any national laws, or of the jurisdiction of the courts of any country over disputes arising out of, or in connection with, these Terms and Conditions.