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codexalimentarius > Ресурсы > Информационные документы

Information Documents

Guidance on information documents agreed by CCGP28 (2014) and endorsed by CAC37 (2014)

    i. It is recognised that there is the occasional need for Codex committees to make available information documents, however Codex committees should not deliberately develop such documents and these documents should be by-products of ongoing work of the Committee.

    ii. Documents are considered to be information documents if they:
    • Have been developed and agreed upon by a Codex committee;
    • Have been determined by the Committee to contain information that is useful to national governments and/or Codex members and observers and Codex Committees; and
    • Are not considered appropriate by the Committee to be adopted as a Codex standards, guidelines, or codes of practice or as recommendations for inclusion in the Procedural Manual.

    iii. Information documents will be made available on the Codex website of the relevant committee, clearly separated from official Codex documents and adopted texts.

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CCFA Guideline on avoiding future divergence of food additive provisions in the GSFA with Commodity Standards 09/05/2022
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CCFFV The proposed layout for standards for fresh fruits and vegetables 09/05/2022
CCFFV Definition of terms for application in the layout for codex standards for fresh fruits and vegetables 09/05/2022
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CCFA Guidance to Commodity Committees on the Alignment of Food Additive Provisions 23/04/2019
CCNFSDU Derivation of Nutrient Reference Values- Requirements (NRVs-R) for Labelling Purposes in the Guidelines on Nutrition Labelling (CXG 2-1985) 30/11/2017
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CCMAS Practical Examples of Sampling Plans 23/11/2017
CCCF Guidance for Risk Management Options in Light of Different Risk Assessment Outcomes 28/05/2015
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