The Technological University of Panama (La Universidad Tecnológica de Panamá, UTP Panama) and the Ministry of Commerce and Industries, will hold a conference for World Food Safety Day entitled “Food standards save lives”. Speakers will talk about food safety and healthy eating, and other topics related to the celebration of World Food Safety Day, with the assistance of competent authorities, academic members, national industry, and students. The objective of this activity is to draw attention and inspire action to help prevent, [...]

The Iran National Standards Organization (INSO) will celebrate World Food Safety Day this year with the cooperation of some organizations including the Iranian Research Organization for Science and Technology (IROST) and the National Nutrition and Food Technology Research Institute (NNFTRI) in recognition of the 60th anniversary of Codex Alimentarius. INSO is planning to hold an in-person event titled “The Future of Food Safety” for World Food Safety Day on 13 June, which will take place in Tehran in the Islamic Republic of Iran. This event will attract stakeholders and [...]

The Food Safety and Standards Authority of India (FSSAI), West Region (WR), the International Training Centre Food Safety & Applied Nutrition (ITC-FSAN), and the Consulate General of the Kingdom of the Netherlands, on 7 June 2023 hosted the "Stakeholder Conversation on “Food Loss and Waste Management" to commemorate World Food Safety Day 2023. The event brought together subject matter experts, researchers, and food business operators to discuss effective strategies for managing food loss and waste. Various scheme ideas were explored, and [...]

The Food and Agriculture Organization of the United Nations (FAO) joined top experts and international officials during Wednesday’s World Food Safety Day celebration to discuss a new project assessing food control systems and phytosanitary capacities to ensure food safety and plant health in 11 African Union nations. The event, organized around this year’s theme of ‘Food standards save lives, brought together representatives from the European Union, African Union Commission, African Union Member countries, and FAO leaders and technical teams.   FAO [...]

On 7 June, at the Milon School in Nagaland, India, students joined the world in celebrating World Food Safety Day in a number of different activities. The school invited Dr AkumtoshiAo. M.D to talk to the children – known as “Milonites”, after the name of their school – about healthy foods and food safety. “Take care of what and how you eat”, they were taught. In addition, the science club of the school gave a presentation on foodborne diseases. The school also [...]

Under the aegis of their course leader Luis Enrique Manzanero, students of the Degree in Nutrition at the Private University of the Peninsula (Universidad Privada de la Península - UPP) in Mérida Yucatán, carried out a series of activities in order to highlight World Food Safety Day in the university community. There were three organized activities in which the students of nutrition, high school students and students of other disciplines participated. Among the activities carried out was the implementation of a [...]

The Standardization and Metrology Centre of the Ministry of Economy and Commerce of the Kyrgyz Republic and FAO organized an international seminar in the Kyrgyz capital, Bishkek, to mark World Food Safety Day. The seminar focused on food safety in the horticulture sector, which, as the organizers noted, provides “an important component of our diet and a wonderful source of fibre, vitamins, and minerals.” In his opening remarks, Kuvatbek Bapaev, FAO Senior Policy Advisor made the point that “The safety of [...]

The National Food Agency of the Ministry of Environmental Protection and Agriculture of Georgia, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) representation offices in Georgia, the National Center for Disease Control and Public Health of Georgia and the Georgian Technical University all joined forces to mark World Food Safety Day on 7 June, together with their partners and donor organizations. Two events were organized. A public-facing event held in Rike Park in [...]

For the third year, with the support of the World Food Safety Day office, FoodFakty proposes the Polish initiative, FoodFakty Safety Week (FFSW) and will join the global celebrations of World Food Safety Day. The official theme this year is "Food standards save lives". Together with the FAO/WHO Codex Alimentarius Commission Contact Point for Poland, the 60th anniversary of Codex Alimentarius will also be celebrated. According to organizers, the FFSW programme will also refer to a broader perspective of global challenges contained [...]

The Faculty of Agriculture of the University of Mauritius (UoM) actively celebrated World Food Safety Day to create awareness around the important role food safety plays, through a half-day workshop on 7 June 2023. The programme for the workshop was carefully planned to include some of the most pressing issues in food safety in Mauritius. Speakers were from the University of Mauritius, the Ministry of Health and Wellness, the Codex Contact Point for Mauritius, the Mauritius Standards Bureau, the food [...]