Plateforme mondiale des Champs-Écoles des Producteurs
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Empowerment and social inclusion

Ahmad is a facilitator of a Farmer Field School (FFS) run by the Food and Agriculture Organization of the United Nations (FAO) in the Syrian Arab Republic’s rural Hama Governorate. He has been living with a physical disability due to...

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Capacity Development - Technical and Functional Skills in Management of Land, Soil, and Water Resources: Experiences from Farmer Field Schools, SDG 6 Monitoring, and Soil Projects

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The Food and Agriculture Organization (FAO), through its Investment Centre and the NARIG project, has made a transformative impact in Kenya. Supporting nearly 300,000 farmers over eight years, the initiative expanded knowledge, improved practices, and boosted incomes in...
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Le mouvement « Slow Food » met l’accent sur la préservation des traditions alimentaires indigènes et de la biodiversité, ainsi que sur la promotion de l'agroécologie. Bashir est un leader de la communauté « Slow Food », appelée « Toyoro Kongokinyinyir Nopimpim » (Survis à...

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Despite the presence of the COVID-19 pandemic in the world, and in Equatorial Guinea in particular, a group of 24 young Ecuadorians have come together to form a Farmers Field School (FFS) called "AMOR"  (LOVE in Spanish) in the continental...

Production system: Vegetables and Melons
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