Global Forum on Food Security and Nutrition (FSN Forum)

Consultations

Consultations, moderated by the FSN Forum with thematic facilitators, aim to capture the widest possible audience and provide a public platform for transparent and open sharing of ideas and information. They are launched to gather input for policy processes but can also be organized to collect feedback to help facilitators validate and support their technical work. Consultations usually take place over three to six weeks and are complemented with background materials that inform the exchange. For each consultation, a proceedings document containing all contributions received is made available on the Forum website. Forum members receive regular updates on the latest comments and feedback from the facilitator(s). The FSN Forum team then prepares an impartial, analytical summary of all contributions received. The results of the consultations generally feed into policy documents, such as CFS Voluntary Guidelines and global and regional policy frameworks related to the SDGs. 

Consultation
Forestry

Social protection for building resilience of forest dependent people

Forest dependent people are often located in remote and poor areas where livelihood opportunities are limited. Poverty, vulnerability, marginalization and social exclusion are among the major challenges they face. In these contexts, forests often serve as a safety net to cope with crises, which can lead to the unsustainable management of forest resources. What is the role of social protection in promoting and protecting the livelihood of forest-dependent people?

Consultation
REU

The role of Agricultural Innovation Systems in Central Asia and Caucasus countries and China towards more sustainable food security and nutrition

The purpose of this cross-regional online discussion is to offer stakeholders an opportunity to share their experience, knowledge and regional good practices on strengthening Agricultural Innovation Systems in the Central Asia and Caucasus (CAC) countries and China. The outcomes of the online-discussions will feed into face-to-face consultation on the Roadmap to enhance Rural Advisory Service systems in CAC countries and China to be organized as a side event at the 6th Annual Meeting of the Global Forum for Rural Advisory Services.

Consultation
FAO-UNEP

Towards the Development of the Programme on Sustainable Food Systems (SFSP)

FAO and UNEP are jointly developing a programme on sustainable food systems under the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns (10YFP)As part of this process, a public consultation is being organized in order to take stock of relevant information on initiatives, collect comments of a draft concpt note and collect expressions of interest of entities to participate in the Programme.

Consultation
Climate change

Climate Change, Food Security and Nutrition

Climate change directly affects food and nutrition security of millions of people, undermining current efforts to address undernutrition. It impacts people’s livelihoods and lifestyles through different pathways, hitting the poorest the hardest. The objective of this consultation is to gain a better understanding of the impact of climate change and to identify possible measures to protect and/or improve nutrition. 

Consultation
HLPE

Sustainable Forestry for Food Security and Nutrition - E-consultation to set the track of the study

At its 41st session in October 2014, the CFS has requested the HLPE to prepare a study on Sustainable Forestry for Food Security and Nutrition, to feed into CFS debates at the CFS Plenary session of October 2017.

As part of its report elaboration process, the HLPE is launching an e-consultation to seek views and comments on the following scope and building blocks of the report, outlined below, as proposed by the HLPE Steering Committee.

Consultation
Africa - World Radio day

Rural radio and community media: empowering rural youth for resilient livelihoods and improved food security and nutrition

This year’s World Radio Day (13 February) celebrates “Radio and Youth” and we are happy to invite you to explore the role radio and community media have in the lives of rural people in West Africa. How is rural radio contributing to empower youth and to improve resilience and food security and nutrition of rural communities in West Africa? Join our new online discussion from 2 February!

Consultation
EST

Examining the linkages between trade and food security: What is your experience?

There are many ways that trade agreements and rules may influence food security positively or negatively. The relationship is complex and views about the effect of trade rules and agreements on food security vary substantially. What is your experience? How have trade agreements and rules affected the four dimensions of food security?

Consultation
EST

Examining the linkages between trade and food security: What is your experience?

There are many ways in which trade agreements and rules may influence food security both positively and negatively.  The relationship is complex and views about the effect of trade rules and agreements on food security vary substantially. What is your experience? How have trade agreements and rules affected the four dimensions of food security? And how can coherence between food security measures and trade rules be ensured?

Consultation
HLPE

Sustainable agricultural development for food security and nutrition, including the role of livestock - E-consultation to set the track of the study

At its 41st session in October 2014, the CFS has requested the HLPE to prepare a study on Sustainable agricultural development for food security and nutrition, including the role of livestock, to feed into CFS debates at the CFS Plenary session of October 2016.

As part of its report elaboration process, the HLPE is launching an e-consultation to seek views and comments on the following scope and building blocks of the report, outlined below, as proposed by the HLPE Steering Committee. Part A will set the context, drivers and challenges. Part B, exploring pathways, will constitute the greater part of the report.