The Sustainable School Feeding Network (RAES) was established in 2018 by the Government of Brazil, with the technical support and executive secretariat of the FAO.

The Brazil-FAO International Cooperation Programme hosted a regional dialogue to exchange experiences and strategies aimed at strengthening opportunities for women in the cotton sector.

Chile is currently discussing a draft bill on this topic.

The South-South Cooperation project +Cotton has joined forces with the Brazilian Agricultural Research Corporation (Embrapa Cotton) to strengthen the capacities of researchers, technicians, and extension agents.

Publication underlines advancements in legal frameworks, menu quality, and social participation to strengthen sustainable policies in 16 countries.

This was the first of five seminars.

The activity took place during the 5th Global Conference of the One Planet Network for Sustainable Food Systems.

At a workshop held during the conference, participants emphasized how school feeding policies can contribute to healthy diets and act as a strategy for social protection.

The occasion was dedicated to discussing RAES’s upcoming actions for the year.

The technical mission was supported by the Brazil–FAO International Cooperation Programme.

Se invitan mujeres agricultoras, artesanas, técnicas, entre otras, para compartir sus testimonios en texto, foto o video,a través de la aplicación Lazos.

The initiative will benefit sectors in Chile, Costa Rica, Colombia, Cuba, and Peru, with the aim of improving access to healthy food for the most vulnerable populations.

The Organization and the Government of Brazil, in partnership with the ILC and Tenure Facility, promoted the exchange of experiences, challenges, and lessons learned in land tenure and regularization.

Representantes del proyecto estuvieron presentes en el evento que abordó temas sobre la enseñanza y las prácticas de la extensión rural, con énfasis en la agroecología.

The Sustainable School Feeding Network (RAES) took part in debates on key issues related to school feeding programmes in Latin America and the Caribbean.

The results were presented to focal points and representatives of the governments and will guide future actions in the region.

With the aim of acting in their communities as promoters of an adequate food culture, 71 young people strengthened their capacities through a course.

During the side event and the N4G Summit, experts highlighted the role of school feeding as a transformative policy for food security.

En el marco del Programa de Cooperación Internacional Brasil-FAO, se facilitará el intercambio de experiencias y el desarrollo de iniciativas que promuevan la producción, oferta, acceso y consumo sostenible de...

A teacher in El Salvador, a student in the Dominican Republic and a farmer in Guatemala connected by the importance of school food and nutrition.