Markets and Trade

No. 46 Public food stockholding: objectives, experiences and main issues

Year of publication2021
AuthorGadhok, I., Avesani, C.
AbstractThis policy brief discusses the different objectives and types of public food stockholding (PSH) programmes, as much as some of the main PSH related issues under discussion in the agricultural negotiations at the World Trade Organization.
Available inEnglish
Product typeJournal, magazine, bulletin
SeriesTrade Policy Briefs
Areas of workTrade Policy and Partnerships
Keywords food stocks; trade policies; prices