Ripe for change: adapting pineapple production to a changing climate
Technical brief, no. 5
Year of publication2023
AuthorFAO
PublisherFAO
AbstractTo better understand current and future climate risks and their impact on pineapple production and trade, as well as how to prepare for, and deal with these risks, the Responsible Fruits Project, working in partnership with key players in the pineapple sector, produced a technical guide on climate change adaptation. The guide was designed for producers and exporters of pineapple and avocado who are interested in learning more about climate change in the context of their own production systems. This brief summarizes the main findings from the guide related to climate risks and adaptation options for the pineapple industry.
Available inEnglish
| French
| Spanish
ThemeResponsible Global Value Chains or Responsible Agricultural Supply Chains
Product typeBrochure (factsheet; flyer/leaflet; Poster; banner)
SeriesResponsible Fruits Project (Technical Briefs)
Areas of workEmerging Trends, Challenges and Opportunities
Keywordsclimate change; impact assessment; pineapples; crop production; trade; risk management; climate change adaptation; agricultural practices
