市场及贸易

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September
1999

The outlook for 1999 cereal production has improved slightly since June, due mainly to better crop prospects in Asia and North America. World production, however, will not be sufficient to meet anticipated consumption requirements and global stocks will need to be drawn down. Food emergencies persist throughout the world, mainly due to the effects of adverse weather, civil strife and chronic economic problems. Currently, 37 countries face food emergencies of varying...

Available in: English French
Product type: Book (stand-alone)
Series: Food Outlook
June
1999

Latest indications continue to point to a reduction in cereal output in 1999 and to a slight deterioration in the cereal supply outlook for the forthcoming 1999/2000 marketing season. If current forecasts materialize, cereal output in 1999 would not be sufficient to meet expected consumption requirements in 1999/2000 and global cereal reserves accumulated in the last three seasons will have to be drawn down. A major humanitarian emergency persists in Europe,...

Available in: English French
Product type: Book (stand-alone)
Series: Food Outlook
April
1999

Early forecasts point to a reduced 1999 global cereal output. Although above the average of the past five years, it would not be sufficient to meet expected consumption requirements in 1999/2000 and global cereal reserves will have to be drawn down. A major humanitarian emergency has unfolded in Europe where the unprecedented exodus of refugees from the Kosovo Province of the Federal Republic of Yugoslavia calls for continued international assistance...

Available in: English French
Product type: Book (stand-alone)
Series: Food Outlook
February
1999

The outlook for cereal supplies in 1998/99 has improved slightly, following upward revisions for the 1998 wheat and coarse grains harvests. Global cereal production in 1998 is now estimated at 1 880 million tonnes, just below the anticipated consumption requirements in 1998/99. Global stocks would have to be drawn upon, but very slightly, and would remain within the minimum safe range for world food security. Serious food emergencies afflict several...

Available in: English
Product type: Book (stand-alone)
Series: Food Outlook
2020

《2020年农产品市场状况》旨在讨论全球和国内农业和食品市场促进经济、社会和环境可持续发展的政策和机制。报告围绕全球贸易和发展讨论的核心趋势和挑战展开分析。主题涵盖贸易和市场的演变、粮食和农业全球价值链的形成、发展中国家小农参与价值链和市场的程度、数字技术对市场的变革性影响。 《2020年农产品市场状况》围绕上述主题讨论了能够促进包容性经济增长并利用市场助力实现《2030年议程》及其可持续发展目标的政策和制度。

Product type: Book (stand-alone)
2020

《2020-2029年农业展望》由经济合作与发展组织(经合组织)及联合国粮食及农业组织(粮农组织)合作编写。报告凝聚了两个组织在商品、政策和国家方面的专门知识以及合作成员国的贡献,对国家、区域和全球农产品市场未来十年的前景进行年度评估。本次报告专门分析了2019冠状病毒病(COVID-19)疫情的短期形势及其对粮食和农业的影响。

Available in: English
Product type: Brochure (factsheet; flyer/leaflet; Poster; banner)
2020

随着贸易被视为落实《2030年议程》的一种手段,政策制定者需要确保关注贸易以及影响贸易和市场的政策,作为推动实现可持续发展目标2的工作组成部分。可持续发展目标2涵盖了5个具体目标,不仅确定了目标2的水平和雄心,也会连同贸易本身,构成各国政府截然不同、相互竞争的政策优先事项。因此,政策制定者需要明确并认识到在相互竞争的政策目标之间可能需要进行艰难取舍的领域,并确定解决这些问题的可能方法,这一点十分重要。此外,虽然可持续发展目标2中提出的不同具体目标是相互依存和相互关联的,但必须单独解决每个组成部分的贸易政策相关问题,从而构成更广泛的行动计划。

Product type: Brochure (factsheet; flyer/leaflet; Poster; banner)
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