World Bee Day 2021: safeguarding biodiversity, ensuring global food security
20/05/2021
A wide compendium of sector representatives, policymakers, diplomats and UN officials observed World Bee Day today, raising awareness and calling on all actors to do their part to protect and foster the role of bees in keeping people and the planet healthy, critical for achieving the Sustainable Development Goals (SDGs)
On...
The world is converging on the need for sustainable agri-food systems
14/05/2021
FAO leads UN Commission on Population and Development to call for actions that favor responsible consumption and production patterns
New FAO-led food security and nutrition report for Europe and Central Asia elaborates on the costs of a healthy diet
12/05/2021
Affordable healthy diets can trigger positive development in nutrition, sustainability
FAO joins Morocco-led celebrations for the first UN International Day of Argania
11/05/2021
Recognizing the argan tree’s unique environmental, nutritional and income-generating qualities
The Moroccan landscape, traditions and communities behind argan and its oil
10/05/2021
Celebrating argan trees as part of a remarkable agricultural heritage
Science, technology and innovation are crucial to efforts aimed at transforming agri-food systems
10/05/2021
FAO's Chief Scientist presents the UN Food Systems Summit 2021 Science Days to be held on 8-9 July
Unlock and Unblock: twin track to boost food security in Africa
10/05/2021
FAO Director-General urges measures to tackle agricultural underfunding
FAO will implement a new Nutrition Strategy to ensure healthy diets for all
07/05/2021
The Vision and Strategy for FAO’s Work in Nutrition was approved by FAO Council
Urgent and scaled-up action needed to reduce suffering in South Sudan
07/05/2021
Director-General says FAO will “stay and deliver” to support vulnerable communities
International food prices continue rising in April
06/05/2021
FAO Food Price Index posts 11th consecutive monthly increase, new forecasts point to growth in world wheat and maize output
FAO touts anticipatory action and data-driven decision making during UN press briefing on the launch of the 2021 Global Report on Food Crises
05/05/2021
Against the backdrop of a global pandemic, recurrent climate shocks and protracted conflict, the 2021 Global Report on Food Crises reveals that the number of people facing acute food insecurity in 55 highly vulnerable countries and territories reached 155 million in 2020
On the occasion of the high‑level virtual launch event of the...
Acute food insecurity soars to five-year high warns Global Report on Food Crises
05/05/2021
Conflict, economic shocks – including due to COVID-19, extreme weather – pushed at least 155 million people into acute food insecurity in 2020
Building strong and lasting partnerships
30/04/2021
Building strong and lasting partnerships
30/04/2021
The Director of the FAO Liaison Office in New York, Guangzhou QU, has continued holding courtesy calls throughout April 2021, with discussions focusing on strengthening partnerships, recover better from the COVID-19 pandemic, and transform agriculture and food systems to accelerate efforts to achieve the 2030 Agenda....
Interview with Mark Lowcock
30/04/2021
Under-Secretary-General for Humanitarian Affairs and Emergency Relief Coordinator, United Nations Office for the Coordination of Humanitarian Affairs (OCHA)
The number of hungry people keeps rising, and the COVID-19 pandemic has exacerbated inequalities. What do you think are the key elements necessary to avert a famine now but also prevent it in...
FAO at the Twentieth Session of the United Nations Permanent Forum on Indigenous Issues
28/04/2021
The United Nations Permanent Forum on Indigenous Issues (UNPFII) is a high-level advisory body that reports to the UN Economic and Social Council (ECOSOC). It is the central coordinating body for matters relating to the concerns and rights of Indigenous Peoples around the world. The Permanent Forum was established with...
UN General Assembly to hold High-level Interactive Dialogue on Antimicrobial Resistance - a global health and development threat
28/04/2021
Call to Action to tackle AMR through the One Health approach and to deliver on the 2030 Agenda for Sustainable Development
The digital divide risks becoming the ‘New Face of Inequality’
27/04/2021
FAO participates in the General Assembly’s High-level Thematic Debate on Digital Cooperation and Connectivity
April 27, New York
The President of the General Assembly, Volkan Bozkir, convened a one-day High-level Thematic Debate on Digital Cooperation and Connectivity on Tuesday, 27 April 2021, in the General Assembly Hall in the United Nations Headquarters....
Collaborative Partnership on Forests calls for halt to deforestation
27/04/2021
A group of 15 international organizations working on forestry today issued a joint statement
Healthy forests are key to “building back better”
26/04/2021
FAO joins the global call to action for reversing deforestation at the UN Forum on Forests
FAO at the UN Forest Forum
23/04/2021
The 16th session of the Forum will be held from 26-30 April 2021 at the UN Headquarters in New York.