Emergency response aims to help 1.4 million people

FAO Director-General receives the Artusi Prize for contribution towards Zero Hunger

EU Development Commissioner Mimica and FAO Director-General sign funding agreements for three new programs

FAO and OIE launch Global Action Plan to keep the world free of deadly cattle plague

Symposium on Agricultural Innovation for Family Farmers opens in Rome

Agricultural producers are key allies achieve Zero Hunger and improve food systems

Rural poverty increased by 2 million people, the first rise in 10 years, warns a new FAO publication

World Fisheries Day call to support human rights and make fisheries socially sustainable

FAO marks World Antibiotic Awareness Week by calling on farmers to boost farm hygiene

New AMR publication launched and partnership expanded

FAO hosts an high-level seminar with indigenous experts from seven regions to analyze indigenous food systems

Obesity grows by 3.6 million people every year in the region, while hunger has increased in three countries since 2014, according to a new report from FAO, PAHO, UNICEF and WFP

A new policy brief calls for action to reduce the loss and waste of high-nutrient foods

Briefing to UN Permanent Representatives in New York on food security, migration

FAO's Food Outlook warns of impact of price and currency trends on smallholder incomes

More than 70 000 people to restore their food production for the long run

World's biggest region at serious risk of missing 2030 targets to end all forms of malnutrition-from hunger to obesity

FAO to open an International Centre of Excellence in Agriculture Innovation and Rural Development in Beijing

Abundant export supplies for key commodities more than offset jumping sugar prices

Focus will be on sustainable water use and soil management, and combating desertification