Lawmakers’ action key to ending hunger and ensuring healthy and sustainable diets for all
28/10/2018
FAO Director-General urges parliamentarians from all over the world to place food security and nutrition at the top of the political agenda
Africa needs its young people to modernize its agricultural sectors
25/10/2018
FAO Director-General stresses the importance of creating jobs in rural areas
Together, public and private funding can end poverty and hunger
23/10/2018
Leveraging private investments to tackle global challenges in food and agriculture
Green Climate Fund approves $127 million project for El Salvador's Dry Corridor
19/10/2018
225,000 people to benefit from the FAO-designed project which will receive $91.8 million from the Salvadoran Government and the Initiative for the Americas Fund
Unlocking the carbon storage potential of forests through better data
19/10/2018
UN-led effort helps developing nations improve forest monitoring and management to counter climate change
Committee on World Food Security focuses on food systems and nutrition
19/10/2018
Key multi-stakeholder forum agrees to draft voluntary guidelines to reverse growing malnutrition rates
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Harnessing the power of livestock to drive sustainable development
17/10/2018
Sector can make major contributions to the 2030 agenda, but important choices have to be made
Urgent need to step up efforts to end hunger and malnutrition in all its forms
16/10/2018
World Food Day official ceremony highlights Zero Hunger goal still possible
No time to lose to reverse negative hunger and malnutrition trends
15/10/2018
Committee on World Food Security has a leading role in delivering concrete policies, FAO’s director-general says
Policies should not stem migration, but maximize its potential and minimize negatives
15/10/2018
New report analyses links between rural and international migration
Addressing nutrition is primarily a public policy issue
13/10/2018
FAO Director-General calls for guaranteeing healthy diets through legal and institutional frameworks
World Food Day 2018 – multimedia resources and key messages
11/10/2018
Overview: theme and key messages
The World Food Day 2018 (WFD) - marked each year on 16 October - highlights the need to step up efforts to end hunger as, globally, chronic hunger and ...
Erratic weather and prolonged conflict take toll on Syria’s agricultural output
09/10/2018
Seeds for farmers, sustained humanitarian assistance needed to consolidate food security gains
Visiting Coldiretti’s farmers market to highlight the importance of family farming for Zero Hunger and healthy diets
06/10/2018
FAO Director-General and IFAD President visit market fair in Rome
Boosting farm productivity in Africa through the sustainable use of machines
05/10/2018
New African Union-FAO framework also aims to create new jobs while reducing reliance on manual labor
FAO Food Price Index down in September amid robust supplies
04/10/2018
Drought hits sugarcane while forecasts for maize, rice and wheat outputs are raised
Supporting family farmers is key for providing healthier diets, preserving the environment and creating rural prosperity
27/09/2018
The UN Decade of Family Farming will assist achievement of the SDGs, says FAO Director-General
Healthier diets will help curb the spread of non-communicable diseases
27/09/2018
Rethink food systems to improve access to quality food, says FAO Deputy-Director General Maria Helena Semedo
Gender gaps in African agriculture are holding back progress
27/09/2018
African Union and FAO call for greater support to rural women as agents of change to end hunger