Conflict, weather extremes, economic shocks, the lingering impacts of COVID-19, and the ripple effects from the war in Ukraine push millions of people in countries across the world into poverty and hunger – as food and fuel price spikes drive nations closer to instability says new hunger hotspots report
FAO Director-General highlights importance of Blue Transformation in “Blue Talks” ahead of UN Ocean Conference
FAO welcomes a $12 million contribution from the UN Central Emergency Response Fund, more funds are urgently needed to avert hunger crisis
FAO Director-General QU Dongyu’s keynote speech to World Potato Congress in Ireland points to seeds, yields and poverty reduction.
Empowerment of women and youth working in the tea sector is also crucial, FAO Director-General says
FAO Director-General outlines steps to make agrifood systems more efficient, inclusive, resilient and sustainable at ministerial-level event in New York
Director-General QU Dongyu notes that conflict remains the main driver of global hunger