OECD-FAO: Heads of OECD and FAO emphasise the importance of peace and transforming our agrifood systems for guaranteeing access to food for the world’s poorest
29/06/2022
La produzione record di pesca e acquacoltura contribuiscono in modo fondamentale alla sicurezza alimentare mondiale
29/06/2022
Rapporto ONU: ridurre i costi commerciali può contribuire a guidare lo sviluppo sostenibile
28/06/2022
Asia-Pacific nations on accelerated push for rural digitalization to achieve SDGs
27/06/2022
FAO Director-General underlines range of different models and Organization’s crucial role in spreading knowledge
The FAO Investment Centre looks back at 2021 in new Annual Review – and ahead
27/06/2022
Drought in the Horn of Africa: FAO appeals for $172 million to help avert famine and humanitarian catastrophe
27/06/2022
Rapid Response and Mitigation Plan focuses on four epicentres: Djibouti, Ethiopia, Kenya and Somalia
G7 Ministerial Conference: FAO outlines five urgent steps to address the global food crisis
24/06/2022
Director-General Qu Dongyu spoke at the "Uniting for Global Food Security" event
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Uganda contributes nearly $10 million to South-South Cooperation project with FAO and China
23/06/2022
Investment in Phase III a vote of confidence and endorsement of success achieved so far
Global Environment Facility approves $18 million to support FAO-led projects in Africa and Latin America
22/06/2022
Five countries will benefit from projects focusing on biodiversity and water security
Tigray: Time is running out to avert worrying levels of food insecurity
22/06/2022
Farmers need urgent support to plant in the coming weeks
Carbon neutrality: Utopia or the new green wave?
22/06/2022
Sudan: new data reveals a sharp deterioration in food crisis, with nearly 12 million hungry people
20/06/2022
Direttore Generale della FAO: partnership innovative fondamentali per la sicurezza alimentare globale
18/06/2022
FAO Council endorses new 10-year strategies on Climate Change and on Science and Innovation
14/06/2022
The two Thematic Strategies will guide FAO’s work in these areas until 2031
FAO Desert Locust campaign: East Africa upsurge suppressed, Kenya free from Desert Locust
15/06/2022
Interview with Cyril Ferrand, FAO’s Resilience Team Leader for East Africa, and Carla Mucavi, FAO Country Representative in Kenya
Research and farming institutions from Brazil, the Netherlands and Zimbabwe win FAO Awards
13/06/2022
Ceremony celebrates innovative approaches towards sustainable agrifood systems
FAO Council gathers to review plans and progress
13/06/2022
Director-General hails “extraordinary” efforts made by Members, staff and partners as FAO readies for “next normal”
Afghanistan: FAO and the World Bank step up their response to the worsening food security
13/06/2022
$195 million emergency project aims to provide critical life-saving and livelihood assistance to smallholder farmers
New UN Food Outlook report: World’s most vulnerable are paying more for less food
09/06/2022
FAO flags risks to food security from high food and agricultural input prices.
