Enhanced oyster processing for improved market access
| Project's full title | TCPF: Enhanced oyster processing for improved market access |
|---|---|
| Country | Gambia |
| Start date | 01/02/2024 |
| End date | 30/09/2025 |
| Status | Ongoing |
| Recipient / Target Areas | Gambia |
| Budget | 62,000 |
| Project Code | TCP/GAM/3905/C3 |
| Objective / Goal | To pilot new processing methods that will facilitate the processing, preservation and marketing of fresh oyster. |
| Beneficiaries | Ministry of Fisheries |
| Activities | Improved oyster processing unit established. Capacity of beneficiaries built to sustainably produce, process and market fresh oyster. |
| Impact | High quality processed and fresh Gambian oyster available in the market. |