Small Island Developing States, Least Developed Countries and Landlocked Developing Countries

Videos

24/07/2026

Malawi is strengthening how it monitors and learns from climate adaptation efforts through the Monitoring, Evaluation and Learning Framework for Ecosystem-Based Adaptation in Forests and Agriculture (MELBA) Project.

06/07/2026

The video highlights the impact of the Africa Phytosanitary Programme (APP) so far. From expanding to 38 countries to enabling countries to generate quality data to support international trade and food security. 

04/06/2026

In Tonga, Elema Uhatahi is redefining what it means to be a farmer. As the founder of Falesiu ki Moana Wahine Growers, she leads a group of women cultivating vanilla on her eight-acre farm, challenging traditions where land and farming are often reserved for men.

17/03/2026

In Bhutan, FAO’s Hand‑in‑Hand initiative is unlocking agricultural potential by connecting farmers and investors through inclusive, high‑impact investments.

12/03/2026

At St. Kizito Namugongo Secondary School in Kampala, FAO is supporting an innovative solutions through hydroponic farming, promoting sustainable agriculture, healthy diets and practical learning within the school environment.

29/12/2025

In his end-of-the-year 2025 video message, Dr QU Dongyu, FAO Director-General reflected on 80 years of FAO’s unwavering commitment to a world free from hunger, reminding that the right to food is a fundamental human right, and that peace is a prerequisite for food security.

14/11/2025

In this video, John Boito, Minister for Agriculture of Papua New Guinea, discusses why the Hand-in-Hand (HIH) Initiative presents an exciting opportunity for the country. He explains which sectors are being targeted for investment, why they were selected, and how HIH can help revitalize them. He also shares his experience at the Forum.

20/05/2024

Fisheries is of vital importance in achieving food security and nutrition, and the sector plays a major role in national SIDS economies.

13/10/2023

Disasters are resulting in unprecedented levels of destruction across the world. These shocks and disruptions affect the functioning and sustainability of agricultural production and threaten the livelihoods of millions of people reliant on agrifood systems.